Search Results

Increased chlorine dioxide over Antarctica caused by volcanic aerosols from Mount Pinatubo

by Solomon, S., Sanders, R. W., Garcia, R. R., Keys, J. G.
Published in Nature (1993)

COMPARISON OF MODELLED AND MEASURED CHLORINE DIOXIDE SLANT COLUMNS FOR THE ARCTIC WINTER 2004/2005

by H Oetjen, H Bovensmann, T Medeke, A Richter, N Sheode, B.-M Sinnhuber, F Wittrock, J P Burrows

Increased chlorine dioxide over Antarctica caused by volcanic aerosols from Mount Pinatubo

Published in Nature (1993)

Raw values of boundary layer OClO measurements at Neumayer III station, Antarctica from January 2016 to August 2018 ...

by Nasse, Jan-Marcus, Frieß, Udo, Schaefer, Thomas, Jurányi, Zsófia, Hoffmann, Helene, Weller, Rolf
Published 2023

Nutrients in Salmon and Red Grouper Fillets as Affected by Chlorine Dioxide (ClO 2 ) Treatment

by KIM, JEONGMOK, DU, WEN‐XIAN, OTWELL, W. STEVEN, MARSHALL, MAURICE R., WEI, CHENG‐I
Published in Journal of Food Science (1998)

Effect of chlorine dioxide treatment on lipid oxidation and fatty acid composition in salmon and red grouper fillets

by Kim, Jeongmok, Lee, Yangsoon, O’Keefe, Sean F., Wei, Cheng‐i
Published in Journal of the American Oil Chemists' Society (1997)

Kinetics and mechanistic studies of chlorine dioxide reactions in aqueous solution, and, Kinetics of halites reactions with aqueous bromine chloride

by Odeh, Ihab Nizar
Published 2003

Raw values of boundary layer OClO measurements at Neumayer III station, Antarctica from January 2016 to August 2018

by Nasse, Jan-Marcus, Frieß, Udo, Schaefer, Thomas, Jurányi, Zsófia, Hoffmann, Helene, Weller, Rolf
Published 2019

85-3 The effects of three post-processing dips on the shelf life of fresh calico scallops

by Gates, Keith W., EuDaly, Jackie G., Parker, Amanda S., Pittman, Laura A.
Published 2014

Efficacy and toxicity of oxidative disinfectants for the removal of gill amoebae from the gills of amoebic gill disease affected Atlantic salmon ( Salmo salar L.) in freshwater

by Powell, MD, Clark, GA
Published in Aquaculture Research (2004)

OClO as observed by TROPOMI: a comparison with meteorological parameters and PSC observations

by Pukite, J., Borger, C., Dörner, S., Gu, M., Wagner, T.
Published 2021

OClO as observed by TROPOMI: a comparison with meteorological parameters and PSC observations

by Puķīte, Jānis, Borger, Christian, Dörner, Steffen, Gu, Myojeong, Wagner, Thomas
Published 2021

OClO as observed by TROPOMI: a comparison with meteorological parameters and polar stratospheric cloud observations

by J. Puķīte, C. Borger, S. Dörner, M. Gu, T. Wagner
Published in Atmospheric Chemistry and Physics (2022)

Observations of the Nighttime Abundance of OClO in the Winter Stratosphere Above Thule, Greenland

by Solomon, S., Mount, G. H., Sanders, R. W., Jakoubek, R. O., Schmeltekopf, A. L.
Published in Science (1988)

New Methods for Reducing the Toxicity of Kraft Mill Bleachery Wastes to Young Salmon

by Betts, J. L., Wilson, G. G.
Published in Journal of the Fisheries Research Board of Canada (1966)

Kinetics of the BrO + ClO reaction and implications for stratospheric ozone

by Hills, AJ, Cicerone, RJ, Calvert, JG, Birks, JW
Published 1988

Ozone Monitoring Experiment (GOME) OCIO measurements

by Thomas Wagner, Carsten Leue, Klaus Pfeilsticker, Ulrich Platt

Temperature dependence of the rate constant and product channels for the BrO + ClO reaction

by Hills, AJ, Cicerone, RJ, Calvert, JG, Birks, JW
Published 1988

In vitro survival and the effect of water chemistry and oxidative chemical treatments on isolated gill amoebae from AGD-affected Atlantic salmon

by Powell, MD, Clark, GA
Published in Aquaculture (2003)

Evaluation of stratospheric chlorine chemistry for the Arctic spring 2005 using modelled and measured OClO column densities

by Oetjen, H., Wittrock, F., Richter, A., Chipperfield, M. P., Medeke, T., Sheode, N., Sinnhuber, B.-M., Sinnhuber, M., Burrows, J. P.
Published in Atmospheric Chemistry and Physics (2018)