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Bis(tributyltin)oxide (TBTO) decreases the food allergic response against peanut...
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The contact allergen dinitrochlorobenzene (DNCB) and respiratory allergy in the...
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Lactobacillus casei Shirota does not decrease the food allergic response to pean...
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Article in Journal/Newspaper
3
Author
Ezendam, J.
2
Jonge, J.D. de
2
Knippels, L.M.J.
2
Loveren, H. van
2
Penninks, A.H.
2
Pieters, R.
2
Arts, J.H.E.
1
Bloksma, N.
1
Boorsma, A.
1
Bruijntjes, J.P.
1
Kuper, C.F.
1
Odink, J.
1
Pourier, M.S.
1
Prinsen, M.
1
Schijf, M.A.
1
Stierum, R.H.
1
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Topic
Animals
3
Inbred BN
3
Rats
3
Rattus
3
Rattus norvegicus
3
Th2 cell
3
animal experiment
3
animal model
3
article
controlled study
3
female
nonhuman
3
priority journal
rat
3
Administration
2
Allergens
2
Animalia
2
Arachis hypogaea
2
Brown Norway rat
2
Cell Count
2
Food allergy
2
Health
2
Immunoglobulin E
2
Lymph Nodes
2
Peanut
2
Peanut Hypersensitivity
2
Th2 Cells
2
animal cell
2
basophil
2
cytokine production
2
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Content Provider
TU Delft: Institutional Repository (Delft University of Technology)
3
Geographic location
Norway
Language
English
Open Polar Keyword
Rattus rattus
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