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Gadus morhua
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Biochemical, physical and sensory quality of ice-stored Atlantic cod (Gadus morhua) as affected by pre-slaughter stress, percussion stunning and AQUI-S™ anaesthesia
by
Digre, Hanne
,
Erikson, Ulf
,
Skaret, Josefine
,
Lea, Per
,
Gallart-Jornet, Lorena
,
Misimi, Ekrem
Published in
European Food Research and Technology
(2011)
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Digre, Hanne
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Biochemistry
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Content Provider
Springer Nature (via Crossref)
Geographic location
Slaughter
Language
English
Open Polar Keyword
Gadus morhua
atlantic cod
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