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1by Gabriella Caruso, Ombretta Dell’Acqua, Rosalba Caruso, Maurizio Azzaro“... and functional diversity, through Gram staining, oxidase production, glucose fermentation and screened...”
Published in Journal of Clinical Microbiology and Biochemical Technology (2022)
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2“...Two Gram-stain-negative, rod-shaped, facultatively anaerobic, iron-reducing bacterial strains...”
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3by Jang, Gwang Il, Lee, Inae, Ha, Tran Thu, Yoon, Soo Jung, Hwang, Yeon Ju, Yi, Hana, Yun, Sukyoung, Lee, Won Sang, Hwang, Chung Yeon“...Gram- stain-negative, aerobic and rod-shaped bacterial strains, designated SSM26T and SSM44, were...”
Published in International Journal of Systematic and Evolutionary Microbiology (2020)
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