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Utjecaj različitih parametara sous-vide metode termičke obrade i hladnog skladiš...
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Master Thesis
1
Author
Šepak, Andrea
1
Topic
Atlantic cod
1
BIOTECHNICAL SCIENCES. Food Technology
1
BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija
1
atlantski bakalar
1
chilled storage
1
hladno skladištenje
1
sous-vide
1
sous-vide cooking method
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Content Provider
Croatian Digital Theses Repository (National and University Library in Zagreb)
1
Geographic location
Masi
Language
Croatian
1
Open Polar Keyword
Gadus morhua
1
atlantic cod
1
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