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Nanotechnology Reviews
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Production Of Novel Bioactive Yogurt Enriched With Olive Fruit Polyphenols
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Production Of Novel Bioactive Yogurt Enriched With Olive Fruit Polyphenols
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Author
Giavasis, Ioannis
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Gkoutsidis, Paschalis E.
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Karkanta, Fani K.
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Ntontos, Alexandros C.
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Papatheodorou, Konstantinos N.
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Petrotos, Konstantinos B.
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OMW
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bio-active dairy products
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encapsulation
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polyphenol-enriched yogurt
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DataCite Metadata Store (German National Library of Science and Technology)
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Fang
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Heinonen
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Navarro
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Waterhouse
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English
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Open Polar Keyword
Rubus chamaemorus
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