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1Published 1972“...Edith Campbell preparing huckelberries. These scenes of food processing were initiated in order...”
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2Published 1972“...Edith Campbell making hemlock cakes. These scenes of food processing were initiated in order...”
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3Published 1972“...Edith Campbell preparing huckleberries. These scenes of food processing were initiated in order...”
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4Published 1972“...Edith Campbell preparing huckelberries These scenes of food processing were initiated in order...”
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5Published 1972“.... These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist...”
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6Published 1972“...Edith Campbell getting huckelberries ready for the drying racks. These scenes of food processing...”
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7Published 1972“...Edith Campbell preparing huckelberries. These scenes of food processing were initiated in order...”
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8Published 1972“...Edith Campbell spreading salmonberry leaves on the drying racks. These scenes of food processing...”
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9Published 1972“...Edith Campbell spreading salmonberry leaves on drying racks. These scenes of food processing were...”
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10Published 1972“... of food processing were initiated in order to fill some of the gaps left by earlier anthropologist...”
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11Published 1972“.... These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist...”
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12Published 1972“... as they retain their flavour well, and are easy to roll when dry These scenes of food processing were initiated...”
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13Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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14Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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15Published 1972“...Edith Campbell preparing huckleberries. These scenes of food processing were initiated in order...”
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16Published 1972“...Edith Campbell spreading the cooked huckleberries onto the racks. These scenes of food processing...”
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17Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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18Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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19Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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20Published 1972“...Edith Campbell spreading the cooked Huckleberries onto the racks. These scenes of food processing...”
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