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Journal of Food Bioactives
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Journal of Food Bioactives
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Content in fatty acids and carotenoids in phytoplankton blooms during the season...
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Year of Publication
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Document Type
Article in Journal/Newspaper
7
Author
Peeken, Ilka
7
Amiraux, Rémi
6
Lavaud, Johann
6
Cameron-Bergeron, Kasey
5
Tremblay, Jean-Eric
5
Babb, David
4
Matthes, Lisa
4
Mundy, Christopher
4
Babb, David G.
2
Matthes, Lisa C.
2
Mundy, Christopher J.
2
Amiraux", R,
1
Babb, D. G.
1
Cameron-Bergeron, K.
1
Cameron-bergeron, Kasey
1
Lavaud, J.
1
Matthes, L. C.
1
Mundy, C. J.
1
Tremblay, J. E.
1
Tremblay, Jean-eric
1
see all ...
Topic
Carotenoid
5
Docosahexaenoic acid
5
Eicosapentaenoic acid
5
Fucoxanthin
5
Hudson Bay complex
5
Long chain polyunsaturated fatty acids
5
Peridinin
5
Spring phytoplankton bloom
5
[SDE]Environmental Sciences
4
[SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology
4
see all ...
Content Provider
Alfred Wegener Institute for Polar- and Marine Research (AWI): ePIC (electronic Publication Information Center)
1
Archimer (Archive Institutionnelle de l'Ifremer - Institut français de recherche pour l'exploitation de la mer)
1
Archive ouverte HAL (Hyper Article en Ligne, CCSD - Centre pour la Communication Scientifique Directe)
1
Institut national des sciences de l'Univers: HAL-INSU
1
University of California Press
1
Université de Bretagne Occidentale: HAL
1
Université de Nantes: HAL-UNIV-NANTES
1
see all ...
Geographic location
Canada
7
Hudson
7
Hudson Bay
7
Language
English
6
unknown
1
Open Polar Keyword
Hudson Bay
7
Sea ice
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