Search Results

Comparison of endogenous loss and maintenance need for minerals in rainbow trout (Oncorhynchus mykiss) fed fishmeal or plant ingredient-based diets

by Antony Jesu Prabhu, P., Kaushik, S.J., Mariojouls, C., Surget, A., Fontagné-Dicharry, S., Schrama, J.W., Geurden, I.
Published in Fish Physiology and Biochemistry (2015)

The transcriptomic responses of Atlantic salmon (Salmo salar) to high temperature stress alone, and in combination with moderate hypoxia

by Beemelmanns, Anne, Zanuzzo, Fábio S., Xue, Xi, Sandrelli, Rebeccah M., Rise, Matthew L., Gamperl, A. Kurt
Published in BMC Genomics (2021)

The transcriptomic responses of Atlantic salmon (Salmo salar) to high temperature stress alone, and in combination with moderate hypoxia

by Anne Beemelmanns, Fábio S. Zanuzzo, Xi Xue, Rebeccah M. Sandrelli, Matthew L. Rise, A. Kurt Gamperl
Published in BMC Genomics (2021)

The transcriptomic responses of Atlantic salmon (Salmo salar) to high temperature stress alone, and in combination with moderate hypoxia

by Beemelmanns, Anne, Zanuzzo, Fábio S., Xue, Xi, Sandrelli, Rebeccah M., Rise, Matthew L., Gamperl, A. Kurt
Published in BMC Genomics (2021)

Changes in water temperature and oxygen: the effect of triploidy on performance and metabolism in large farmed Atlantic salmon

by Sambraus, F, Remen, M, Olsen, RE, Hansen, TJ, Waagb¯, R, Torgersen, T, Lock, EJ, Imsland, A, Fraser, TWK, Fjelldal, PG
Published in Aquaculture Environment Interactions (2018)

¹H-NMR and mass spectrometric characterization of the metabolic response of juvenile Atlantic salmon (Salmo salar) to long-term handling stress

by Karakach, Tobias K., Huenupi, Elizabeth C., Soo, Evelyn C., Walter, John A., Afonso, Luis O. B.
Published in Metabolomics (2009)

Optical measurement of tissue perfusion changes as an alternative to electrocardiography for heart rate monitoring in Atlantic salmon (Salmo salar)

by Svendsen, Eirik, Økland, Finn, Føre, Martin, Randeberg, Lise L., Finstad, Bengt, Olsen, Rolf E., Alfredsen, Jo A.
Published in Animal Biotelemetry (2021)

DNA Methylation Dynamics in Atlantic Salmon (Salmo salar) Challenged With High Temperature and Moderate Hypoxia

by Beemelmanns, Anne, Ribas, Laia, Anastasiadi, Dafni, Moraleda-Prados, Javier, Zanuzzo, Fábio S., Rise, Matthew L., Gamperl, A. Kurt
Published in Frontiers in Marine Science (2021)

Optical measurement of tissue perfusion changes as an alternative to electrocardiography for heart rate monitoring in Atlantic salmon (Salmo salar)

by Eirik Svendsen, Finn Økland, Martin Føre, Lise L. Randeberg, Bengt Finstad, Rolf E. Olsen, Jo A. Alfredsen
Published in Animal Biotelemetry (2021)

DNA Methylation Dynamics in Atlantic Salmon (Salmo salar) Challenged With High Temperature and Moderate Hypoxia

by Anne Beemelmanns, Laia Ribas, Dafni Anastasiadi, Javier Moraleda-Prados, Fábio S. Zanuzzo, Matthew L. Rise, A. Kurt Gamperl
Published in Frontiers in Marine Science (2021)

Osmoregulation in Atlantic salmon Salmo salar smolts transferred to seawater at different temperatures

by Handeland, S. O., Imsland, A. K., Nilsen, T. O., Ebbesson, L. O. E., Hosfeld, C. D., Pedrosa, C., Toften, H., Stefansson, S. O.
Published in Journal of Fish Biology (2014)

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain polyunsaturated fatty acids as the major lipid source in feed for Atlantic salmon (Salmo salar)

by Betancor, Monica, Li, Keshuai, Bucerzan, Valentin, Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrisen, Ole, Napier, Johnathan A, Tocher, Douglas R, Olsen, Rolf Erik
Published in British Journal of Nutrition (2018)

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain polyunsaturated fatty acids as the major lipid source in feed for Atlantic salmon (Salmo salar) (Forthcoming...

by Betancor, Monica, Li, Keshuai, Bucerzan, Valentin, Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrisen, Ole, Napier, Johnathan A, Tocher, Douglas R, Olsen, Rolf Erik
Published 2018

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain PUFA as the major lipid source in feed for Atlantic salmon (Salmo salar)

by Betancor, Mónica B., Li, Keshuai, Bucerzan, Valentin S., Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrissen, Ole, Napier, Johnathan A., Tocher, Douglas R., Olsen, Rolf Erik
Published in British Journal of Nutrition (2018)

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain PUFA as the major lipid source in feed for Atlantic salmon (Salmo salar)

by Betancor, Mónica B., Li, Keshuai, Bucerzan, Valentin S., Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrissen, Ole, Napier, Johnathan A., Tocher, Douglas R., Olsen, Rolf Erik
Published in British Journal of Nutrition (2018)

Oil from transgenic Camelina sativacontaining over 25 %n-3 long-chain PUFA as the major lipid source in feed for Atlantic salmon ( Salmo salar)

by Betancor, Mónica B., Li, Keshuai, Bucerzan, Valentin S., Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrissen, Ole, Napier, Johnathan A., Tocher, Douglas R., Olsen, Rolf E.
Published in British Journal of Nutrition (2018)

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain PUFA as the major lipid source in feed for Atlantic salmon (Salmo salar)

by Betancor, M. B., Li, K., Bucerzan, V. S., Sprague, M., Sayanova, O. V., Usher, S. L., Han, L., Norambuena, F., Torrissen, O., Napier, J. A., Tocher, D. R., Olsen, R. E.
Published in British Journal of Nutrition (2018)

Aluminum exposure impacts brain plasticity and behavior in Atlantic salmon (Salmo salar)

by Grassie, Cairsty, Braithwaite, Victoria A., Nilsson, Jonatan, Nilsen, Tom O., Teien, Hans-Christian, Handeland, Sigurd O., Stefansson, Sigurd O., Tronci, Valentina, Gorissen, Marnix, Flik, Gert, Ebbesson, Lars O. E.
Published in Journal of Experimental Biology (2013)

Body composition of Atlantic Salmon (Salmo salar L.) studied by neutron activation analysis

by Talbot, C., Preston, T., East, B.W.
Published in Comparative Biochemistry and Physiology Part A: Physiology (1986)

Sodium balance in adult atlantic salmon (Salmo salar L.) during migration into neutral and acid fresh water

by Potts, W.T.W., Talbot, C., Eddy, F.B., Primmett, D., Prunet, Patrick, Williams, M
Published in Comparative Biochemistry and Physiology Part A: Physiology (1989)