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Salmo salar
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Open Polar Keyword:
Salmo salar
Topic:
Environmental Chemistry
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Food Science
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Development and In-House Validation of an LC–MS and LC–MS/MS Assay for the Deter...
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Determination of Tricaine Residues in Fish by Liquid Chromatography
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Liquid Chromatographic Determination ofMalachite Green and Leucomalachite Green...
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Identification of Smoked Atlantic Salmon (Salmo salar) and Rainbow Trout (Oncorh...
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Simultaneous Quantitative Determination of the Synthetic Antioxidant Ethoxyquin...
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5
Author
Andersen, Wendy C
1
Asensio, Luis M
1
Berdikova Bohne, Victoria J
1
Bergmann, Nicola
1
Carrera, Esther
1
Carson, Mary C
1
Cheely, Christie-Sue
1
Céspedes, Ana
1
Fernández, Alicia
1
García, Teresa
1
Gieseker, Charles
1
González, Isabel
1
Hamre, Kristin
1
Hernández, Pablo E
1
Hove, Helge
1
Lasch, Philipp
1
Martín, Rosario
1
Nochetto, Cristina B
1
Reimschuessel, Renate
1
Roybal, José E
1
Turnipseed, Sherri B
1
Uhlig, Carsten
1
Uhlig, Steffen
1
Wilhelm, Christian
1
Wittke, Stefan
1
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Topic
Agronomy and Crop Science
5
Analytical Chemistry
5
Environmental Chemistry
Food Science
Pharmacology
5
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Content Provider
Oxford University Press (via Crossref)
4
Oxford University Press
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Geographic location
Slaughter
1
Language
English
5
Open Polar Keyword
Salmo salar
Atlantic salmon
2
Oncorhynchus gorbuscha
1
Scophthalmus maximus
1
Turbot
1
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