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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2021

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2019

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2021

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2022

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2018

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2017

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2016

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19 Preparations of cereals, flour, starch or milk; pastrycooks' products: Iceland

Published 2023

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9

Trend 1990 - 2013. Food and Agriculture Organization of the United Nations. Food and Agriculture Organization Statistics: Trade - Crops/Livestock | Country: Iceland | Item: Flour, roots and tubers nes...

by Food And Agriculture Organization Of The United Nations
Published 2017
“... Statistics: Trade - Crops/Livestock | Country: Iceland | Item: Flour, roots and tubers nes | Element: Import...”

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10

Most Recent Data (2004). Food and Agriculture Organization of the United Nations. Food and Agriculture Organization Statistics: Trade - Detailed Trade Matrix | Reporter Country: Iceland | Partner Country: Poland | Item: Flour, maize | Element: Import Quantity - tonnes, 2004. Data-Planet™ Statistical...

by Food And Agriculture Organization Of The United Nations
Published 2017
“... Statistics: Trade - Detailed Trade Matrix | Reporter Country: Iceland | Partner Country: Poland | Item: Flour...”

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11

Proficiency test for tropane alkaloids in food and feed matrices : EURLPT-MP04 (2020)

by Pereboom, D.P.K.H., de Nijs, W.C.M., Mulder, P.P.J.
Published 2021
“... and scopolaminein buckwheat flour and maize flour was organised by the European Union Reference Laboratory...”

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12

Favorite recipes from the United Nations [title page]

Published 1959

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13

Favorite recipes from the United Nations [title page]

Published 1959

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14

Favorite recipes from the United Nations [title page]

Published 1959

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15

Isotopic and magnetic provenance characterization of distal IRD in the Galicia Interior Basin (NW Iberia)

by Plaza Morlote, M., Rey, D., Santos, J. F., Ribeiro, S., Bernabeu, A. M., Mohamed, K. J., Heslop, D., Rubio, B., Martins, V.
Published 2016
“... and glacial flour sources might not always be the same. Our results shed unequivocal evidence that Canadian...”

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16

Oral administration of transgenic barley expressing a Culicoides allergen induces specific antibody response.

by Torsteinsdottir, S, Stefansdottir, S B, Marti, Eliane Isabelle, Jonsdottir, S, Svansson, V, Mäntylä, E
Published 2017
“... with the Orfeus technique. A device was developed to treat horses orally with barley flour. Four Icelandic horses...”

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17

Climate variability and glacial processes in eastern Iceland during the past 700 years based on varved lake sediments

by Striberger, Johan, Björck, Svante, Ingolfsson, Olafur, Kjaer, Kurt H., Snowball, Ian, Bertacchi Uvo, Cintia
Published in Boreas (2011)
“... and delivered significant amounts of rock flour to Lake Logurinn. Based on these observations, and the recurring...”

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18

Current Cereal Growing Situation In Five Northern Regions And The Potential For Using Local Cereals In Food And Drink Products

by Martin, Peter, Reykdal, Olafur, Halland, Hilde
Published 2017
“... different foods (bakery products, breakfast cereals, snacks, flour, porridges etc.) and beverages (e.g. beer...”

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19

Oral administration of transgenic barley expressing a Culicoides allergen induces specific antibody response

by Jonsdottir, S., Svansson, V., Stefansdottir, S. B., Mäntylä, E., Marti, E., Torsteinsdottir, S.
Published in Equine Veterinary Journal (2016)
“... with barley flour. Four Icelandic horses were treated with transgenic barley and 3 with control barley...”

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20

Preliminary evaluation of fumonisins by the Nordic countries and occurrence of fumonisins (FB1 and FB2) in corn-based foods on the Danish market

by Petersen, Annette, Thorup, Inger
Published in Food Additives and Contaminants (2001)
“... lesser extent. Both FB1 and FB2 were found in 75% or more of the corn flour, tacos and polenta samples...”

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Article in Journal/Newspaper