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3by Cooke, Patrick, Fahey, Monica, Ens, Emilie J., Raven, Margaret, Clarke, Philip A., Rossetto, Maurizio, Turpin, Gerry“... and guidelines within Australian and Indigenous customary laws. We use the onion as a metaphor to highlight...”
Published in Ecological Management & Restoration (2022)
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4by Kanter, Rebecca, Azúa, Viviana, Villagra, Mariana León“... were: fruits (91%); salads (90%); scrambled eggs with tomato/onion (82%); vegetable soup (78...”
Published in Current Developments in Nutrition (2019)
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5by Kanter, Rebecca, Azúa, Viviana, Villagra, Mariana León“... identified as the most sustainable were: fruits (91%); salads (90%); scrambled eggs with tomato/onion (82...”
Published in Current Developments in Nutrition (2019)
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6Published 2005“...___ Chicken Soup Base.4.95____ Chicken Soup Base pioMSQ. .5.90___ French Onion Sot?) Base.5.90 ____ (33 Og...”
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7Published 2008“...______ _____Chicken Soup Base.5.90______ _____Chicken Soup Base (No MSG) .6.50______ _____French Onion Soup Base (227...”
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