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1by Hori, Masakazu, Hamaguchi, Masami, Sato, Masaaki, Tremblay, Réjean, Correia-martins, Alana, Derolez, Valerie, Richard, Marion, Lagarde, Franck, President of Japan Fisheries Research and Education Agency: Masanori Miyahara“..., coastal management methods are required to achieve both sustainable food production and environmental...”
Published 2021
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2by Willer, David“... on earth. However, food production and consumption patterns today threaten both people and planet. We face...”
Published 2020
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Text -
3by Willer, David“... on earth. However, food production and consumption patterns today threaten both people and planet. We face...”
Published 2020
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Doctoral or Postdoctoral Thesis -
4by Meng, Jie, Song, Kai, Li, Chunyan, Liu, Sheng, Shi, Ruihui, Li, Busu, Wang, Ting, Li, Ao, Que, Huayong, Li, Li, Zhang, GuofanGet access
Published in BMC Genomics (2019)
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5“... and highlights the negative consequences of marine heat waves on food production from aquaculture....”
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6by Melo, Francisca Félix de Azeredo Pinto e“... Algarve, 2015 Aquaculture activities have a huge contribution for the world food production...”
Published 2015
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Master Thesis -
7by Yaamini Venkataraman“...Global climate change is rapidly altering coastal marine ecosystems important for food production...”
Published 2018
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Dataset -
8by Ford, Helen“...Food production systems need to keep pace with the rising global population. Food from aquatic...”
Published 2011
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Thesis -
9by Ford, Helen“...Graduate Food production systems need to keep pace with the rising global population. Food from...”
Published 2011
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Thesis -
10by Litembu, Johannes A., Fitzgerald, Daniel, Altintzoglou, Themistoklis, Boudry, Pierre, Britz, Peter, Byron, Carrie J., Delago, Daniel, Girard, Sophie, Hannon, Colin, Kafensztok, Marcia, Lagreze, Francisco, Legat, Jefferson Francisco Alves, Legat, Angela Puchnick, Michaelis, Adriane K., Pleym, Ingelinn Eskildsen, Sühnel, Simone, Walton, William, Strand, Åsa“... and healthy food production, low trophic species, such as oysters, emerge as a promising alternative. However...”
Published in Fishes (2023)
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11by Lemasson, A, Kuri, V, Hall-Spencer, J, Knights, AM“... as species most at risk, is crucial if societies are to secure food production. Here, changes...”
Published in Marine Environmental Research (2019)
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12“... a crucial role in human food production and affects facilities through biofouling. Long-read...”
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13by Yaamini Venkataraman“...Global climate change is rapidly altering coastal marine ecosystems important for food production...”
Published 2018
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Dataset -
14by Yaamini Venkataraman“...Global climate change is rapidly altering coastal marine ecosystems important for food production...”
Published 2018
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Dataset -
15by J. L. Ruesink, K. Houle, E. Beck, F. C. Boardman, A. Suhrbier, B. Hudson“... been proposed as a means to reach cobenefits of habitat and food production. Seagrass could benefit...”
Published in Aquaculture Research (2023)
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16“...Molluscs, especially bivalves, play an important role in food production and are the dominant group...”
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Review -
17by Iitembu, Johannes, Fitzgerald, Daniel, Altintzoglou, Themistoklis, Boudry, Pierre, Britz, Peter, Byron, Carrie, Delago, Daniel, Girard, Sophie, Hannon, Colin, Kafensztok, Marcia, Lagreze, Francisco, Legat, Jefferson, Legat, Angela, Michaelis, Adriane, Pleym, Ingelinn, Sühnel, Simone, Walton, William, Strand, Åsa“... and healthy food production, low trophic species, such as oysters, emerge as a promising alternative. However...”
Published in Fishes (2023)
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18by Emma Mary Wilkie“...-fisheries, aquaculture is the fastest growing food production method in the world. Although in some...”
Published 2014
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Thesis -
19by Johannes A. Iitembu, Daniel Fitzgerald, Themistoklis Altintzoglou, Pierre Boudry, Peter Britz, Carrie J. Byron, Daniel Delago, Sophie Girard, Colin Hannon, Marcia Kafensztok, Francisco Lagreze, Jefferson Francisco Alves Legat, Angela Puchnick Legat, Adriane K. Michaelis, Ingelinn Eskildsen Pleym, Simone Sühnel, William Walton, Åsa Strand“... and healthy food production, low trophic species, such as oysters, emerge as a promising alternative. However...”
Published in Fishes (2023)
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20by Green, Timothy J., Siboni, Nachshon, King, William L., Labbate, Maurizio, Seymour, Justin R., Raftos, David“... in the oyster microbiome and highlights the negative consequences of marine heat waves on food production from...”
Published in Microbial Ecology (2019)
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