Search Results - Open Polar - Journal of Culinary Science & Technology

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Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and conventional agriculture

by Liberal, Ângela, Almeida, Daiana, Fernandes, Angela, Pereira, Carla, Ferreira, Isabel C.F.R., Vivar-Quintana, Ana Maria, Barros, Lillian
Published in Journal of the Science of Food and Agriculture (2023)
Subjects: “...Lens culinaris...”

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Mischanbau von Biolinsen in der Schweiz : Praxisversuch in 3 Verfahren

by Lütold, Jeremias, Suter, Lina
Published 2021
Subjects: “...Lens culinaris...”

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Estuary News, Newsletter of the Partnership of the Delaware Estuary: A National Estuary Program, Vol. 15, No. 3, Spring 2005

by No Name Supplied
Published 2005
“...; Estuary Basics: What are MSX and Dermo?; Teachers' Page: Beluga Byte; Culinary Treats; and Estuary Events....”

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