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Quality characteristics of Newfoundland cultured blue mussels (Mytilus edulis) at pre- and post-harvest stages
by
Khan,
Muhammad
Ahmad
Published 2005
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Oxidative stability of stripped and non-stripped borage and evening primrose oils and their oil-in-water emulsions
by
Khan,
Muhammad
Ahmad
, 1969-
Published 1999
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Khan, Muhammad Ahmad
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Khan, Muhammad Ahmad, 1969-
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Borage
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Emulsions
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Evening primrose oil
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Oxidation
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Content Provider
Memorial University of Newfoundland: Digital Archives Initiative (DAI)
1
Memorial University of Newfoundland: Research Repository
1
Language
English
2
Open Polar Keyword
Newfoundland
1
Newfoundland studies
1
University of Newfoundland
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