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Sensory, microbial and chemical effects of a slurry ice system on horse mackerel (Trachurus trachurus)
by
Rodríguez, Óscar
,
Losada, Vanesa
,
Aubourg, Santiago P.
,
Barros-Velázquez, J.
Published in
Journal of the Science of Food and Agriculture
(2005)
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Aubourg, Santiago P.
1
Barros-Velázquez, J.
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Losada, Vanesa
1
Rodríguez, Óscar
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Chemical analysis
1
Horse mackerel
1
Microbiological activity
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Sensory quality
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Shelf life
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Slurry ice
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Content Provider
Digital.CSIC (Spanish National Research Council)
1
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English
1
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Ice Shelf
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