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1by Martín, Vidal, Servidino, Antonella, Tejedor, Marisa, Arbelo Hernández, Manuel Antonio, Brederlau, Bernd, Neves, Silvana, Pérez Gil, Mónica, Urquiola, Erika, Pérez Gil, Enrique, Fernández Rodríguez, Antonio Jesús“...] records. Toe presence of M. mirns is still doubtfu!. Conccm for conservation oí cetaecans in !he Canary...”
Published 2009
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2by Mateus, Catarina, Pedro, S., Quintella, B.R., Alexandre, C. M., Lança, M.J., Pinheiro-Alves, T., Pereira, E., Belo, A.D.F., Silva, A.F., Marques, J.P., Correia, C., Sousa, L., Queiroga, A.P., Pedro, F., Laranjeira, C.M., Belchior, I., Santos, F., Marques, P., Almeida, P.R.“... commercial fisheries and stakeholder engagement, aiming to ensure the compatibility between the conservation...”
Published 2018
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3by Alexandre, C., Silva, S., Mateus, C.S., Lança, M.J., Quintella, B.R., Belo, A.F., Domingues, A., Rato, A.S., Oliveira, R., Moreira, A., Pereira, J., Raposo, I., Stratoudrakis, Y., Caballero, P., Almeida, P.R.“... effective management and conservation programs. We present the objectives, actions, and preliminary results...”
Published in SIBIC 2022 (2022)
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8by Godoi, Leonardo Assunção PatrocínioSubjects: “...Conservation...”
Published 2021
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9by Paul Hawken“... climatic volatility that lies ahead. Presented in partnership with the Australian Conservation Foundation....”
Published 2012
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10by Tony Press“... Antarctic Division, Australia’s Commissioner to the Commission for the Conservation of Antarctic Marine...”
Published 2014
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11by Rungruangsak-Torrissen, Krisna“... condition that has to be conserved in order to control the genetic structure of animals in the wild...”
Published 2002
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12by Lança, Maria João, Machado, Maria Ana, Mateus, Catarina Sofia, Quintella, Bernardo Ruivo, Almeida, Pedro Raposo“.... The gathered information has implications in terms of management and conservation of sea lamprey in the Iberia...”
Published 2015
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13by Pinzone, Marianna, Tessier, Emmanuel, Bérail, Sylvain, Amouroux, David, Das, Krishna“... the information about Hg pathways would be conserved, leading to the optimal tracing of Hg sources along the food...”
Published 2019
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