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1

Three Years Monitoring of Sugars in Arctic Aerosol

by Matteo Feltracco, TEDESCHI, SILVIA, Elena Barbaro, Andrea Spolaor, Clara Turetta, Roberta Zangrando, Carlo Barbante, Andrea Gambaro
Published 2019

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2

Sugars and its related compounds in space and on the early Earth

by Furukawa Yoshihiro, Chikaraishi Yoshito, Abe Chiaki, Ohkouchi Naohiko, Nakamura Tomoki
Published 2017

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3

Effect of different sugar concentration on the rheological and textural properties of fish mince

by Ashari, Rozzamri
Published 2019
“.... The fish mince were subjected to three formulations with different types of sugar which was sucrose...”

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4

Enzymatic synthesis of monosaccharide fatty acid esters

by Basto, Bruna, Freire, Mara Guadalupe, Teixeira, José, Silvério, Sara Isabel Cruz
Published 2023
Subjects: “...Sugar fatty acid esters...”

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5

The German Gas Hydrate Initiative SUGAR: From Exploration to Exploitation of marine gas hydrates

by Kossel, Elke, Haeckel, Matthias, Bialas, Jörg, Wallmann, Klaus
Published 2012
“...SUGAR (SUbmarine GAs hydrate Reservoirs) is a collaborative R&D project with 20 partners from SMEs...”

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6

Combined neutral sugars as indicators of the diagenetic state of dissolved organic matter in the Arctic Ocean

by Amon, R. M. W., Benner, R.
Published 2002

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7

The effect of extracellular sugars extraction on the 3D-structure of biological soil crusts from different ecosystems

by Felde, V., ROSSI, FEDERICO, Colesie, C., Uteau Puschmann, D., Felix Henningsen, P., Peth, S., De Philippis, R
Published 2015
Subjects: “...sugars...”

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8

The mesoscale organization of shallow convection:

by Stevens, Bjorn, Sandrine, Bony, Brogniez, Hélène, Hentgen, Laureline, Hohenegger, Cathy, Kiemle, Christoph, L'Ecuyer, Tristan, Naumann, Ann Kristin, Schaer, Christoph, Siebesma, Pier, Vial, Jessica, Winker, David M., Zuidema, Paquita
Published 2018
“... forms of organization are identified: Sugar, wherein clouds appear like fine-grained and unorganized...”

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9

The mesoscale organization of shallow convection:

by Stevens, Bjorn, Sandrine, Bony, Brogniez, Hélène, Hentgen, Laureline, Hohenegger, Cathy, Kiemle, Christoph, L'Ecuyer, Tristan, Naumann, Ann Kristin, Schaer, Christoph, Siebesma, Pier, Vial, Jessica, Winker, David M., Zuidema, Paquita
Published 2018
“... forms of organization are identified: Sugar, wherein clouds appear like fine-grained and unorganized...”

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10

The mesoscale organization of shallow convection:

by Stevens, Bjorn, Sandrine, Bony, Brogniez, Hélène, Hentgen, Laureline, Hohenegger, Cathy, Kiemle, Christoph, L'Ecuyer, Tristan, Naumann, Ann Kristin, Schaer, Christoph, Siebesma, Pier, Vial, Jessica, Winker, David M., Zuidema, Paquita
Published 2018
“... forms of organization are identified: Sugar, wherein clouds appear like fine-grained and unorganized...”

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11

The mesoscale organization of shallow convection:

by Stevens, Bjorn, Sandrine, Bony, Brogniez, Hélène, Hentgen, Laureline, Hohenegger, Cathy, Kiemle, Christoph, L'Ecuyer, Tristan, Naumann, Ann Kristin, Schaer, Christoph, Siebesma, Pier, Vial, Jessica, Winker, David M., Zuidema, Paquita
Published 2018
“... forms of organization are identified: Sugar, wherein clouds appear like fine-grained and unorganized...”

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12

The mesoscale organization of shallow convection:

by Stevens, Bjorn, Sandrine, Bony, Brogniez, Hélène, Hentgen, Laureline, Hohenegger, Cathy, Kiemle, Christoph, L'Ecuyer, Tristan, Naumann, Ann Kristin, Schaer, Christoph, Siebesma, Pier, Vial, Jessica, Winker, David M., Zuidema, Paquita
Published 2018
“... forms of organization are identified: Sugar, wherein clouds appear like fine-grained and unorganized...”

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13

Structures spécifiques des peuplements de rongeurs d'agro-écosystèmes et d'écosystèmes « naturels » de la Guadeloupe et de la Martinique

by PASCAL, Michel, LORVELEC, Olivier, BOREL, Gaétan, ROSINE, Armand
Published 2004
“... heterogeneity of the species frequency distribution among 4 agricultural ecosystems (sugar cane, banana, cassava...”

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14

Submarine gas hydrate reservoir simulations - a gas/liquid fluid flow model for gas hydrate containing sediments

by Schlüter, Stefan, Hennig, Torsten, Janicki, Georg, Deerberg, Görge
Published 2014
“... in the frame of the research project SUGAR. Here, a numerical model for the production of natural gas from...”

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15

The diminishing stabilizer: the impact of natural gas hydrates on the geo-mechanical properties of marine sediments

by Schicks, J., Spangenberg, E., Heeschen, K., Giese, R.
Published 2018
“... change of the geo-mechanical properties of the host sediment. In the framework of the SUGAR project we...”

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16

Studies towards the development of a CH4 production technology by CO2 equestration into submarine hydrate reservoirs

by Deusner, Christian, Bigalke, Nikolaus, Kossel, Elke, Haeckel, Matthias
Published in Proceedings, London 2013, 75th eage conference en exhibition incorporating SPE Europec (2013)
“... hydrate initiative SUGAR, a combination of experimental and numerical studies is used to elucidate...”

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17

Analysis, Design, and Evaluation of the UC-Berkeley Wave-Energy Extractor

by Yeung, Ronald W., Peiffer, Antoine, Tom, Nathan, Matlak, Tomasz
Published in 29th International Conference on Ocean, Offshore and Arctic Engineering: Volume 3 (2010)

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18

Simulation of submarine gas hydrate deposits as a sustainable energy source and CO2 storage

by Janicki, Georg, Hennig, Torsten, Schlüter, Stefan, Deerberg, Görge
Published 2012
“... times. Within the scope of the Germa n research project »SUGAR«, different technological approaches...”

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19

The assessment of different production methods for hydrate bearing sediments – results from small and large scale experiments

by Schicks, J., Heeschen, K., Spangenberg, E., Luzi-Helbing, M., Beeskow-Strauch, B., Priegnitz, M., Giese, R., Abendroth, S., Thaler, J.
Published 2017
“... as combinations of these methods. In the framework of the SUGAR project we developed a Large Scale Reservoir...”

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20

Identification of metabolites involved in the cold stress tolerance promoted by psychrotolerant bacteria in plants

by Licciardello, G., Vicelli, B., Lazazzara, V., Schuhmacher, R., Perazzolli, M.
Published 2021
“... in bacterized and non-bacterized plants exposed to cold stress. In particular, amino acids, sugars and sugar...”

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