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2“... points) of minced meat (chicken, pork, beef and turkey meat; n=96), cold and hot smoked fish (Salmo salar...”
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3“... points) of minced meat (chicken, pork, beef and turkey meat; n=96), cold and hot smoked fish (Salmo salar...”
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6by Halldorsson, Thorhallur I, Auðunsson, Guðjón, Guicharnaud, Rannveig, Dýrmundsson, Ólafur R, Hansson, Sigurður, Hreinsson, Kjartan“... also observed in one out of two beef samples collected from the farm (4.7 pg WHO-TEQ/g for dioxins...”
Published 2012
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7Direct Measurement of Coal Seam Gas and Agricultural Methane Emissions in the Surat Basin, Australiaby Kelly, Bryce, Lu, Xinyi, Harris, Stephen, Fisher, Rebecca, Lowry, Dave, France, James, Hacker, Jorg, Neininger, Bruno, Röckmann, Thomas, Schwietzke, Stefan“... of Australia’s beef production, with over 500,000 cattle; both grazing and housed in feedlots. Individual...”
Published 2019
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