Search Results

Consumer participation in valuing social and environmental product quality

by BEIERLEIN, Laurence, BELLINI, Béatrice
Published 2018

Running Wild: Environmental Attitudes of Long-Distance Runners in the Icelandic Highlands

by Rannveig Ólafsdóttir, Anna Dóra Sæþórsdóttir, Edita Tverijonaite
Published in Mountain Research and Development (2021)

Data_Sheet_1_Northern Mid-Atlantic Ridge Hydrothermal Habitats: A Systematic Review of Knowledge Status for Environmental Management.docx

by Rachel E. Boschen-Rose (7110560), Ana Colaço (5014064)
Published 2021

Integrated agriculture labelling and consumer information: Retailer’s strategies and regulatory issues in European context

by Mazé, Armelle
Published 2005

Sustainable management of geothermal resources

by Guðni Axelsson, Valgarður Stefánsson
Published 2002

A Social–Ecological System Approach to Analyze Stakeholders’ Interactions within a Large-Scale Rangeland Restoration Program

by Petursdottir, Thorunn, Arnalds, Olafur, Baker, Susan, Montanarella, Luca
Published 2013

Cultivating Communication: Participatory Approaches in Land Restoration in Iceland

by Berglund, Brita, Hallgren, Lars
Published 2013

ITQs and Community: An Essay on Environmental Governance 169

by Bonnie J. Mccay, Board Governors, Distinguished Service Professor
Published 1973

Data from: Can collective memories shape fish distributions? A test, linking space-time occurrence models and population demographics

by Macdonald, Jed I., Logemann, Kai, Krainski, Elias T., Sigurðsson, Þorsteinn, Beale, Colin M., Huse, Geir, Hjøllo, Solfrid S., Marteinsdóttir, Guðrún
Published 2017

Promoting sustainable consumption in selected European countries

by Szymoniuk, B.
Published 2015

Plastic Packaging Waste Management in Iceland: Challenges and Opportunities from a Life Cycle Assessment Perspective

by Ólafur Ögmundarson, Laura Sophie Kalweit, Venkateshwaran Venkatachalam, Rakel Kristjánsdóttir, Hans-Josef Endres, Sebastian Spierling
Published in Sustainability (2022)

Abstract no: 025-0119 ANP Disruption Simulation for Supply Chains due to Macro Risks

by Hella Abidi
Published 2012

Extending terroir: Icelandic lamb production and the taste of land(rights)

by Lally, Anne Elyse
Published in Anthropology of food (2020)

Extending terroir: Icelandic lamb production and the taste of land(rights)

by Lally, Anne Elyse
Published in Anthropology of food (2020)

Extending terroir: Icelandic lamb production and the taste of land(rights)

by Lally, Anne Elyse
Published in Anthropology of food (2020)

Navigating overgrazing and cultural values through narratives and participatory mapping: a socio-cultural analysis of sheep grazing in the Faroe Islands

by Laura N.H. Verbrugge, Gunnar Bjarnason, Nora Fagerholm, Eyðfinn Magnussen, Lis Mortensen, Erla Olsen, Tobias Plieninger, Christopher M. Raymond, Anton Stahl Olafsson
Published in Ecosystems and People (2022)

Green Intentions: Field Research and Data-Driven Analysis of Customers’ Purchasing Patterns

by Camilla Carpinelli, Einar Torfi Einarsson Reynis, Anna Sigríður Islind, Hlynur Stefánsson, María Óskarsdóttir
Published in Sustainability (2022)

Educating for the Environment: The Role of the Host Destination in Education Travel Programs

by Brack W. Hale
Published in Sustainability (2021)

Evaluating land cover types from Landsat TM using SAGA GIS for vegetation mapping based on ISODATA and K-means clustering

by Lemenkova, Polina
Published in Acta agriculturae Serbica (2021)

Interpretation in Ásbyrgi: Communicating with National Park Visitors in Iceland

by Georgette Leah Burns, Laufey Haraldsdóttir, Guðrún Þóra Gunnarsdóttir
Published in Sustainability (2021)