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Showing 1 - 6 results of 6 for search '"Beef"', query time: 0.53s Refine Results
  1. 1
    by Bexar Audubon Society
    Published 1995
    ... consider that we lose 94% of the protein we feed to beef, 88% to pigs, 83% to chickens, and 78% to dairy...
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  2. 2
    by Noble, Mabel, MacMillan, Esther G.
    Published 1981
    ... company; I guess it was. He was a good judge of beef, beef cattle. That is sort of a center of a large...
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  3. 3
    ... and is affected by the quality of beef being sold. The film highlights the rancher's problem of not getting a good...
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  4. 4
    by McIntyre, Gene S.
    Published 2004
    ... we got two heavy roast beef sandwiches (laughter) for our lunch. And ah, ah the coffee that went. So...
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  5. 5
    ... beef down to an extract, mixing it with flour, and baking the substance resulted in a product...
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  6. 6
    by Polk, Stella Gipson, LaRo, David
    Published 1992
    ... wealthy German. Now, I've got no beef against Germans, but, you know, he made them understand he...
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