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Effect of Season, Location, Filleting Regime and Storage on Water-Holding Properties of Farmed Atlantic Salmon (Salmo salar L.)
by
Rotabakk, Bjørn Tore
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Melberg, Gaute Lunde
,
Lerfall, Jørgen
Published in
Food Technology and Biotechnology
(2018)
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A Systematic Approach to the Comparison of Cost Efficiency of Endopeptidases for the Hydrolysis of Atlantic Salmon (Salmo salar) By-Products
by
Aspevik, Tone
,
Egede-Nissen, Henning
,
Oterhals, Ĺge
Published in
Food Technology and Biotechnology
(2016)
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Melberg, Gaute Lunde
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Oterhals, Ĺge
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Rotabakk, Bjørn Tore
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