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Institut national des sciences de l'Univers: HAL-INSU
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Carbon dioxide
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Vulnerability and adaptation of US shellfisheries to ocean acidification
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Beck, M.W.
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Brander, L.M.
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Cinner, J.E.
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Cooley, S.R.
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Doherty, C.
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Edwards, P.E.T.
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Ekstrom, J.A.
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Gledhill, D.
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Langdon, C.
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Pendleton, Linwood, H.
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Ritter, J.
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Rittschof, D.
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Suatoni, L.
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Waldbusser, G.G.
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Wellman, K.
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van Hooidonk, R.
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Acidification
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Adaptive management
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Carbon dioxide
Marine environment
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Mollusca
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Shellfish
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United States
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Content Provider
Institut national des sciences de l'Univers: HAL-INSU
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Ocean acidification
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