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Atlantic salmon
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Slaughter
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Open Polar Keyword:
Atlantic salmon
Geographic location:
Norway
AND
Slaughter
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English
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Chemical composition of whole body and fillet of slaughter sized Atlantic salmon...
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Utilization of feed resources in the production of Atlantic salmon (Salmo salar)...
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Fish welfare: the state of science by scientometrical analysis
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Effect of Season, Location, Filleting Regime and Storage on Water-Holding Proper...
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4
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Torbjørn Åsgård
2
Trine Ytrestøyl
2
Turid Synnøve Aas
2
Bjørn Tore Rotabakk
1
Elton Celton de Oliveira
1
Gaute Lunde Melberg
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Jørgen Lerfall
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Nédia de Castilhos Ghisi
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Aquaculture. Fisheries. Angling
2
Atlantic salmon
2
SH1-691
2
Biology (General)
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Biotechnology
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Chemical composition
1
Fillet composition
1
Food processing and manufacture
1
Microbiology
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QH301-705.5
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QR1-502
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Rainbow trout
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TP248.13-248.65
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TP368-456
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Whole body composition
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drip loss
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euthanasia
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humane slaughter
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pain
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rigor mortis
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stress
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suffering
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water-holding capacity
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Content Provider
Directory of Open Access Journals: DOAJ Articles
Geographic location
Norway
Slaughter
Language
English
Open Polar Keyword
Atlantic salmon
Salmo salar
3
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