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Climate change and beef supply chain in Southern Brazil

by Pereira, P. R. R. X., Hasenack, H., Pereira, G. R., Dewes, H., Canellas, L. C., Oliveira, T. E., Barcellos, J. O. J.
Published in The Journal of Agricultural Science (2018)
“...Abstract The current study evaluated the uncertainty of beef cattle supply for slaughter due...”

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2

Cone-in-cone and beef mineralization associated with Triassic growth basin faulting and shallow shale diagenesis, Edgeøya, Svalbard

by MAHER, HARMON D., OGATA, KEI, BRAATHEN, ALVAR
Published in Geological Magazine (2016)
“...Abstract Cone-in-cone (CIC) and beef (BF) carbonate lenses ornament detachment zone faults...”

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3

Feasting in Viking Age Iceland: sustaining a chiefly political economy in a marginal environment

by Zori, Davide, Byock, Jesse, Erlendsson, Egill, Martin, Steve, Wake, Thomas, Edwards, Kevin J.
Published in Antiquity (2013)
“...The authors show that the principal correlates of feasting in Viking Age Iceland were beef...”

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4

Recipes for an Antarctic cook

by Cutland, Gerald T.
Published in Polar Record (1959)
“..., then removing the meat and washing it. Remove all blubber before cooking. Always use beef suet in cooking...”

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5

Medical comforts during the heroic age of Antarctic exploration

by Guly, H. R.
Published in Polar Record (2012)
“... comforts included beef extracts, milk extracts and arrowroot. These products were extensively advertised...”

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