-
1by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa, Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“... (gizzard) is critical for the food processing rate. 3. In this study, red knots (C. c. canutus, n = 46...”
Published in Journal of Animal Ecology (2016)
Get access
Article in Journal/Newspaper -
2by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa M., Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“... (gizzard) is critical for the food processing rate. In this study, red knots ( C. c. canutus , n = 46) were...”
Published in Journal of Animal Ecology (2016)
Get access
Get access
Get access
Article in Journal/Newspaper -
3by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa M., Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“...) is critical for the food processing rate. In this study, red knots (C. c. canutus, n = 46) were caught at Banc...”
Published 2017
Get access
Get access
Dataset -
4by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa M., Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“...) is critical for the food processing rate. In this study, red knots (C. c. canutus, n = 46) were caught at Banc...”
Published 2016
Get access
Get access
-
5by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa M., Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“...) is critical for the food processing rate. In this study, red knots (C. c. canutus, n = 46) were caught at Banc...”
Published 2016
Get access
Get access
Article in Journal/Newspaper -
6by Oudman, Thomas, Bijleveld, Allert I., Kavelaars, Marwa M., Dekinga, Anne, Cluderay, John, Piersma, Theunis, van Gils, Jan A.“...) is critical for the food processing rate. In this study, red knots (C. c. canutus , n = 46) were caught...”
Published in Journal of Animal Ecology (2016)
Get access
Get access
Get access
Get access
Article in Journal/Newspaper -
7by Kraan, Casper, van Gils, Jan A., Spaans, Bernard, Dekinga, Anne, Bijleveld, Allert I., van Roomen, Marc, Kleefstra, Romke, Piersma, Theunis“...-scale declines in food stocks, an increase in the capacity for instantaneous food processing would...”
Published in Journal of Animal Ecology (2009)
Get access
Get access
Get access
Article in Journal/Newspaper