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Maykop State Technological University
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Investigation of the influence of technological extrasion methods of pulp on the...
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H. R. Siyukhov
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O. M. Rodina
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T. A. Ustyuzhaninova
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Food processing and manufacture
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TP368-456
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anthocyanins
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carbonic acid maceration
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extraction
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phenolic acids
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thermovinification
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Carbonic acid
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