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1by Li, Yingchang, Zou, Qian, Song, Suzhen, Sun, Tong, Li, Jianrong“... the rate of fat oxidation, and restrain the increases in pH and total volatile basic nitrogen (TVB‐N...”
Published in Journal of Food Safety (2020)
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2by Li, Tingting, Sun, Xiaojia, Chen, Haitao, He, Binbin, Mei, Yongchao, Wang, Dangfeng, Li, Jianrong“... and chemical attributes [total volatile basic nitrogen (TVB-N), thiobarbituric acid reactive substances (TBARS...”
Published in Frontiers in Microbiology (2020)
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3by Li, Tingting, Cui, Fangchao, Bai, Fengling, Zhao, Guohua, Li, Jianrong“... volatile basic nitrogen (TVB-N) values of the fish samples, exogenous C6–HSL did not cause spoilage...”
Published in Sensors (2016)
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4by Li, Tingting, Wang, Dangfeng, Ren, Likun, Mei, Yongchao, Ding, Ting, Li, Qiuying, Chen, Haitao, Li, Jianrong“... volatile basic nitrogen (TVB-N) was used as a spoilage indicator to evaluate quality changes in AHL-treated...”
Published in Frontiers in Microbiology (2019)
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