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1by Marton, Zsuzsanna, Léonard, Valérie, Syren, Per-Olof, Bauer, Cédric, Lamare, Sylvain, Hult, Karl, Tran, Vinh, Graber, Marianne“...- or double-point mutations, in order to better control and improve enzyme enantioselectivity toward secondary...”
Published 2010
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2by Marton, Zsuzsanna, Léonard, Valérie, Syren, Per-Olof, Bauer, Cédric, Lamare, Sylvain, Hult, Karl, Tran, Vinh, Graber, Marianne“...- or double-point mutations, in order to better control and improve enzyme enantioselectivity toward secondary...”
Published 2010
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3by Marton, Zsuzsanna, Léonard, Valérie, Syren, Per-Olof, Bauer, Cédric, Lamare, Sylvain, Hult, Karl, Tran, Vinh, Graber, Marianne“...- or double-point mutations, in order to better control and improve enzyme enantioselectivity toward secondary...”
Published 2010
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4by Marton, Zsuzsanna, Léonard, Valérie, Syren, Per-Olof, Bauer, Cédric, Lamare, Sylvain, Hult, Karl, Tran, Vinh, Graber, Marianne“...- or double-point mutations, in order to better control and improve enzyme enantioselectivity toward secondary...”
Published 2010
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5by Marton, Zsuzsanna, Chaput, Ludovic, Pierre, Guillaume, Graber, Marianne“... adsorption isotherm of the immobilized enzyme showed singular profile absorption incompatible...”
Published in Biotechnology Journal (2010)
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6“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
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7“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
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8“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
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9“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
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10by Marton, Zsuzsanna, Chaput, Ludovic, Pierre, Guillaume, Graber, Marianne“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
Published in Biotechnology Journal (2010)
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11by Marton, Zsuzsanna, Chaput, Ludovic, Pierre, Guillaume, Graber, Marianne“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
Published in Biotechnology Journal (2010)
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12by Marton, Zsuzsanna, Chaput, Ludovic, Pierre, Guillaume, Graber, Marianne“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
Published in Biotechnology Journal (2010)
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13by Marton, Zsuzsanna, Chaput, Ludovic, Pierre, Guillaume, Graber, Marianne“... (IGC). Water adsorption isotherm of the immobilized enzyme showed singular profile absorption...”
Published in Biotechnology Journal (2010)
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14by Graber, Marianne, Irague, Romain, Rosenfeld, Eric, Lamare, Sylvain, Franson, Linda, Hult, Karl“...International audience In enzyme-catalysed reactions, the choice of solvent often has a marked...”
Published 2007
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15by Graber, Marianne, Irague, Romain, Rosenfeld, Eric, Lamare, Sylvain, Franson, Linda, Hult, Karl“...International audience In enzyme-catalysed reactions, the choice of solvent often has a marked...”
Published 2007
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16by Graber, Marianne, Irague, Romain, Rosenfeld, Eric, Lamare, Sylvain, Franson, Linda, Hult, Karl“...International audience In enzyme-catalysed reactions, the choice of solvent often has a marked...”
Published 2007
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17by Graber, Marianne, Irague, Romain, Rosenfeld, Eric, Lamare, Sylvain, Franson, Linda, Hult, Karl“...International audience In enzyme-catalysed reactions, the choice of solvent often has a marked...”
Published 2007
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18by Graber, Marianne, Bousquet-Dubouch, Marie-Pierre, Sousa, Nadine, Lamare, Sylvain, Legoy, Marie-Dominique“..., the enhanced flexibility of the enzyme was predominant in the gas phase whereas enzyme-solvent interactions due...”
Published 2002
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19by Graber, Marianne, Bousquet-Dubouch, Marie-Pierre, Sousa, Nadine, Lamare, Sylvain, Legoy, Marie-Dominique“..., the enhanced flexibility of the enzyme was predominant in the gas phase whereas enzyme-solvent interactions due...”
Published 2002
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20by Graber, Marianne, Bousquet-Dubouch, Marie-Pierre, Sousa, Nadine, Lamare, Sylvain, Legoy, Marie-Dominique“..., the enhanced flexibility of the enzyme was predominant in the gas phase whereas enzyme-solvent interactions due...”
Published 2002
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