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Filip A.M. Volckaert
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Salmo salar
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food fraud
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Author:
Filip A.M. Volckaert
Open Polar Keyword:
Salmo salar
Topic:
food fraud
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Identification and semi-quantification of Atlantic salmon in processed and mixed seafood products using Droplet Digital PCR (ddPCR)
by
Dumas Deconinck
,
Kris Hostens
,
Isabel Taverniers
,
Filip A.M. Volckaert
,
Sofie Derycke
Published in
Food and Chemical Toxicology
(2021)
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Filip A.M. Volckaert
Isabel Taverniers
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food fraud
mixed and processed food products
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rhodopsin
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salmonid DNA
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Salmo salar
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