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The European Union summary report on surveillance for the presence of transmissi...
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The European Union summary report on surveillance for the presence of transmissi...
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The European Union summary report on surveillance for the presence of transmissi...
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Protocol for the scientific opinion on the Tolerable Upper Intake Level of dieta...
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The 2017 European Union report on pesticide residues in food
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Species‐specific welfare aspects of the main systems of stunning and killing of...
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Risk assessment related to the presence of benzalkonium chloride (BAC), didecyld...
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Animal welfare aspects of husbandry systems for farmed fish ‐ European eel ‐ Sci...
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Species‐specific welfare aspects of the main systems of stunning and killing of...
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Animal welfare aspects of husbandry systems for farmed Atlantic salmon ‐ Scienti...
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The European Union summary report on surveillance for the presence of transmissi...
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The 2019 European Union report on pesticide residues in food
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The 2020 European Union report on pesticide residues in food
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The 2018 European Union report on pesticide residues in food
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Annual report on surveillance for avian influenza in poultry and wild birds in M...
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Annual report on surveillance for avian influenza in poultry and wild birds in M...
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Annual Report on surveillance for Avian Influenza in poultry and wild birds in M...
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Annual Report on surveillance for avian influenza in poultry and wild birds in M...
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Article in Journal/Newspaper
22
Author
European Food Safety Authority (EFSA)
Anca Stoicescu
4
Inma Aznar
4
Francesca Baldinelli
3
Lisa Kohnle
2
Luis Carrasco Cabrera
2
Paula Medina Pastor
2
Yves Van der Stede
2
Aleksandra Papanikolaou
1
Alexandra Papanikolaou
1
Angel Ortiz Pelaez
1
Aniek vanHoutum
1
Elisabeth Waigmann
1
Fabien Nogué
1
Frank Boelaert
1
Gabriele Zancanaro
1
Giuseppe Triacchini
1
Marta Hugas
1
Matthew Ramon
1
Nikoletta Papadopoulou
1
Paula Medina‐Pastor
1
Pietro Stella
1
Ross Houston
1
Simon Moxon
1
Valentina Rizzi
1
Yves Van Der Stede
1
see all ...
Topic
Chemical technology
22
Nutrition. Foods and food supply
22
TP1-1185
22
TX341-641
22
BSE
6
CWD
6
scrapie
6
surveillance
6
TSE
5
atypical
5
classical
5
HPAI
4
LPAI
4
maximum residue levels
4
pesticide residues
4
poultry
4
risk assessment
4
European Union
3
animal welfare
3
dietary exposure
3
food safety
3
national monitoring programme
3
wild birds
3
Atlantic salmon
2
Avian Influenza
2
Fish
2
Salmo salar
2
avian influenza
2
consumer risk assessment
2
pre‐slaughter
2
see all ...
Content Provider
Directory of Open Access Journals: DOAJ Articles
22
Geographic location
Norway
17
Slaughter
2
Language
English
22
Open Polar Keyword
Iceland
17
Atlantic salmon
3
Anguilla anguilla
2
Salmo salar
2
European eel
1
see all ...
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