Securing sustainable food production in Northern Norway under the auspices of climatic changes

Aquaculture is an important industry in the County of Nordland, Norway. All along the coast, communities are embedded, both economically, structurally and culturally to the industry – in a region where climate change already rears its head as more stormy weather, increased precipitation, warmer ocea...

Full description

Bibliographic Details
Main Author: Brigt Dale
Format: Lecture
Language:Old English
Published: Zenodo 2023
Subjects:
Nordland
Northern Norway
Online Access:https://doi.org/10.5281/zenodo.7649018
id ftzenodo:oai:zenodo.org:7649018
record_format openpolar
spelling ftzenodo:oai:zenodo.org:7649018 2024-09-15T18:20:32+00:00 Securing sustainable food production in Northern Norway under the auspices of climatic changes Brigt Dale 2023-02-17 https://doi.org/10.5281/zenodo.7649018 ang ang Zenodo https://zenodo.org/communities/unchain_project https://doi.org/10.5281/zenodo.7649017 https://doi.org/10.5281/zenodo.7649018 oai:zenodo.org:7649018 info:eu-repo/semantics/restrictedAccess info:eu-repo/semantics/lecture 2023 ftzenodo https://doi.org/10.5281/zenodo.764901810.5281/zenodo.7649017 2024-07-26T21:58:33Z Aquaculture is an important industry in the County of Nordland, Norway. All along the coast, communities are embedded, both economically, structurally and culturally to the industry – in a region where climate change already rears its head as more stormy weather, increased precipitation, warmer oceans and influx of poisonous algae are but a few of the threats. In this case, we have followed up on how the industry asesses and prepares for increased climate change induced challenges, and discussed how potential cross-border climate risks are sought mitigated. Updated presentation for web. Lecture Nordland Nordland Northern Norway Nordland Zenodo
institution Open Polar
collection Zenodo
op_collection_id ftzenodo
language Old English
description Aquaculture is an important industry in the County of Nordland, Norway. All along the coast, communities are embedded, both economically, structurally and culturally to the industry – in a region where climate change already rears its head as more stormy weather, increased precipitation, warmer oceans and influx of poisonous algae are but a few of the threats. In this case, we have followed up on how the industry asesses and prepares for increased climate change induced challenges, and discussed how potential cross-border climate risks are sought mitigated. Updated presentation for web.
format Lecture
author Brigt Dale
spellingShingle Brigt Dale
Securing sustainable food production in Northern Norway under the auspices of climatic changes
author_facet Brigt Dale
author_sort Brigt Dale
title Securing sustainable food production in Northern Norway under the auspices of climatic changes
title_short Securing sustainable food production in Northern Norway under the auspices of climatic changes
title_full Securing sustainable food production in Northern Norway under the auspices of climatic changes
title_fullStr Securing sustainable food production in Northern Norway under the auspices of climatic changes
title_full_unstemmed Securing sustainable food production in Northern Norway under the auspices of climatic changes
title_sort securing sustainable food production in northern norway under the auspices of climatic changes
publisher Zenodo
publishDate 2023
url https://doi.org/10.5281/zenodo.7649018
genre Nordland
Nordland
Northern Norway
Nordland
genre_facet Nordland
Nordland
Northern Norway
Nordland
op_relation https://zenodo.org/communities/unchain_project
https://doi.org/10.5281/zenodo.7649017
https://doi.org/10.5281/zenodo.7649018
oai:zenodo.org:7649018
op_rights info:eu-repo/semantics/restrictedAccess
op_doi https://doi.org/10.5281/zenodo.764901810.5281/zenodo.7649017
_version_ 1810458923590746112

Similar Items