Advice on the food safety aspects of volcanic ash from Iceland
The Eyjafjallajökull volcano in Iceland erupted on 14 April 2010. During the following days, volcanic ash was carried towards the Netherlands on the wind. The Office for Risk Assessment and Research (BuRO) of the Dutch Food and Consumer Product Safety Authority has investigated the potential consequ...
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| Format: | Report |
| Language: | unknown |
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Zenodo
2010
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| Online Access: | https://doi.org/10.5281/zenodo.438936 |