Effects of ocean acidification on the performance and interaction of fleshy macroalgae and a grazing sea urchin

• Published in: Journal of Experimental Marine Biology and Ecology
• Main Authors: Burnham, Katherine A., Nowicki, Robert J., Hall, Emily R., Pi, Joshua, Page, Heather N.
• Format: Article in Journal/Newspaper
• Language: unknown
• Published: Elsevier 2021
• Subjects: Climate change; Elevated pCO2; Direct effects; Physiology; Indirect effects; Herbivory; Ocean acidification
• Online Access: https://hdl.handle.net/1912/28211

© The Author(s), 2022. This article is distributed under the terms of the Creative Commons Attribution License. The definitive version was published in Burnham, K. A., Nowicki, R. J., Hall, E. R., Pi, J., & Page, H. N. Effects of ocean acidification on the performance and interaction of fleshy macroalgae and a grazing sea urchin. Journal of Experimental Marine Biology and Ecology, 547, (2022): 151662, https://doi.org/10.1016/j.jembe.2021.151662. When predicting the response of marine ecosystems to climate change, it is increasingly recognized that understanding the indirect effects of ocean acidification on trophic interactions is as important as studying direct effects on organism physiology. Furthermore, comprehensive studies that examine these effects simultaneously are needed to identify and link the underlying mechanisms driving changes in species interactions. Using an onshore ocean acidification simulator system, we investigated the direct and indirect effects of elevated seawater pCO2 on the physiology and trophic interaction of fleshy macroalgae and the grazing sea urchin Lytechinus variegatus. Macroalgal (Dictyota spp.) biomass increased despite decreased photosynthetic rates after two-week exposure to elevated pCO2. Algal tissue carbon content remained constant, suggesting the use of alternative carbon acquisition pathways beneficial to growth under acidification. Higher C:N ratios driven by a slight reduction in N content in algae exposed to elevated pCO2 suggest a decrease in nutritional content under acidification. Urchin (L. variegatus) respiration, biomass, and righting time did not change significantly after six-week exposure to elevated pCO2, indicating that physiological stress and changes in metabolism are not mechanisms through which the trophic interaction was impacted. Correspondingly, urchin consumption rates of untreated macroalgae (Caulerpa racemosa) were not significantly affected by pCO2. In contrast, exposure of urchins to elevated pCO2 significantly reduced the number of ...