| Summary: | © The Author(s), 2020. This article is distributed under the terms of the Creative Commons Attribution License. The definitive version was published in Haumann, F. A., Moorman, R., Riser, S. C., Smedsrud, L. H., Maksym, T., Wong, A. P. S., Wilson, E. A., Drucker, R., Talley, L. D., Johnson, K. S., Key, R. M., & Sarmiento, J. L. Supercooled Southern Ocean waters. Geophysical Research Letters, 47(20), (2020): e2020GL090242, doi:10.1029/2020GL090242. In cold polar waters, temperatures sometimes drop below the freezing point, a process referred to as supercooling. However, observational challenges in polar regions limit our understanding of the spatial and temporal extent of this phenomenon. We here provide observational evidence that supercooled waters are much more widespread in the seasonally ice‐covered Southern Ocean than previously reported. In 5.8% of all analyzed hydrographic profiles south of 55°S, we find temperatures below the surface freezing point (“potential” supercooling), and half of these have temperatures below the local freezing point (“in situ” supercooling). Their occurrence doubles when neglecting measurement uncertainties. We attribute deep coastal‐ocean supercooling to melting of Antarctic ice shelves and surface‐induced supercooling in the seasonal sea‐ice region to wintertime sea‐ice formation. The latter supercooling type can extend down to the permanent pycnocline due to convective sinking plumes—an important mechanism for vertical tracer transport and water‐mass structure in the polar ocean. F. A. H. was supported by the Swiss National Science Foundation (SNSF; Schweizerischer Nationalfonds zur Förderung der wissenschaftlichen Forschung) grant numbers P2EZP2_175162 and P400P2_186681. This work was supported by the National Science Foundation (NSF) Southern Ocean Carbon and Climate Observations and Modeling (SOCCOM) Project under the NSF Award PLR‐1425989. R. M. would like to thank the National Oceanic and Atmospheric Administration (NOAA) GFDL for mentorship and computational ...
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