Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction

We have developed an organic solvent-free process to enrich natural antimicrobials from the important Nordic Rubus berry species, especially from cloudberry. The process utilizes industrial berry byproducts as raw-material, and it is based on seed sanding technology and water-based extraction. The e...

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Published in:ACS Food Science & Technology
Main Authors: Puupponen-pimiä, Riitta, Nohynek, Liisa, Suvanto, Jussi, Salminen, Juha-pekka, Seppänen-laakso, Tuulikki, Tähtiharju, Juha, Honkapää, Kaisu, Oksman-caldentey, Kirsi-marja
Format: Article in Journal/Newspaper
Language:English
Published: 2021
Subjects:
Online Access:https://cris.vtt.fi/en/publications/b31143be-461d-419f-a234-70a7e8eb83cb
https://doi.org/10.1021/acsfoodscitech.0c00109
https://cris.vtt.fi/ws/files/52245018/acsfoodscitech.0c00109.pdf
http://www.scopus.com/inward/record.url?scp=85120069645&partnerID=8YFLogxK
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spelling ftvttcrispub:oai:cris.vtt.fi:publications/b31143be-461d-419f-a234-70a7e8eb83cb 2024-06-23T07:56:28+00:00 Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction Puupponen-pimiä, Riitta Nohynek, Liisa Suvanto, Jussi Salminen, Juha-pekka Seppänen-laakso, Tuulikki Tähtiharju, Juha Honkapää, Kaisu Oksman-caldentey, Kirsi-marja 2021-06-18 application/pdf https://cris.vtt.fi/en/publications/b31143be-461d-419f-a234-70a7e8eb83cb https://doi.org/10.1021/acsfoodscitech.0c00109 https://cris.vtt.fi/ws/files/52245018/acsfoodscitech.0c00109.pdf http://www.scopus.com/inward/record.url?scp=85120069645&partnerID=8YFLogxK eng eng https://cris.vtt.fi/en/publications/b31143be-461d-419f-a234-70a7e8eb83cb info:eu-repo/semantics/openAccess Puupponen-pimiä , R , Nohynek , L , Suvanto , J , Salminen , J , Seppänen-laakso , T , Tähtiharju , J , Honkapää , K & Oksman-caldentey , K 2021 , ' Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction ' , ACS Food Science & Technology , vol. 1 , no. 5 , pp. 917-927 . https://doi.org/10.1021/acsfoodscitech.0c00109 Rubus species berries byproducts seeds antimicrobial activity MRSA /dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being name=SDG 3 - Good Health and Well-being article 2021 ftvttcrispub https://doi.org/10.1021/acsfoodscitech.0c00109 2024-05-29T23:41:12Z We have developed an organic solvent-free process to enrich natural antimicrobials from the important Nordic Rubus berry species, especially from cloudberry. The process utilizes industrial berry byproducts as raw-material, and it is based on seed sanding technology and water-based extraction. The extracts showed strong antimicrobial activity against Gram-positive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus (MRSA). A concentration of 5 mg/mL totally eliminated these bacteria in 24 h. Effects against Gram-negative bacteria were modest. Polyphenol analysis of the hydrothermal extracts showed that the antimicrobial activity is correlated to ellagitannins, mainly dimeric sanguiin H-6 and sanguiin H-10 isomers. Sanguiin H-10 is not commonly found in intact cloudberry seeds, but it is formed from the dimeric and trimeric ellagitannins, during the extraction. Surprisingly hydrothermal extracts had no or minor effects on beneficial bacteria, Lactobacillus rhamnosus. This interesting finding might offer an application potential in controlling skin microbial pathogens, for example, in wound healing. Article in Journal/Newspaper Rubus chamaemorus VTT's Research Information Portal ACS Food Science & Technology 1 5 917 927
institution Open Polar
collection VTT's Research Information Portal
op_collection_id ftvttcrispub
language English
topic Rubus species
berries
byproducts
seeds
antimicrobial activity
MRSA
/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
name=SDG 3 - Good Health and Well-being
spellingShingle Rubus species
berries
byproducts
seeds
antimicrobial activity
MRSA
/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
name=SDG 3 - Good Health and Well-being
Puupponen-pimiä, Riitta
Nohynek, Liisa
Suvanto, Jussi
Salminen, Juha-pekka
Seppänen-laakso, Tuulikki
Tähtiharju, Juha
Honkapää, Kaisu
Oksman-caldentey, Kirsi-marja
Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
topic_facet Rubus species
berries
byproducts
seeds
antimicrobial activity
MRSA
/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
name=SDG 3 - Good Health and Well-being
description We have developed an organic solvent-free process to enrich natural antimicrobials from the important Nordic Rubus berry species, especially from cloudberry. The process utilizes industrial berry byproducts as raw-material, and it is based on seed sanding technology and water-based extraction. The extracts showed strong antimicrobial activity against Gram-positive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus (MRSA). A concentration of 5 mg/mL totally eliminated these bacteria in 24 h. Effects against Gram-negative bacteria were modest. Polyphenol analysis of the hydrothermal extracts showed that the antimicrobial activity is correlated to ellagitannins, mainly dimeric sanguiin H-6 and sanguiin H-10 isomers. Sanguiin H-10 is not commonly found in intact cloudberry seeds, but it is formed from the dimeric and trimeric ellagitannins, during the extraction. Surprisingly hydrothermal extracts had no or minor effects on beneficial bacteria, Lactobacillus rhamnosus. This interesting finding might offer an application potential in controlling skin microbial pathogens, for example, in wound healing.
format Article in Journal/Newspaper
author Puupponen-pimiä, Riitta
Nohynek, Liisa
Suvanto, Jussi
Salminen, Juha-pekka
Seppänen-laakso, Tuulikki
Tähtiharju, Juha
Honkapää, Kaisu
Oksman-caldentey, Kirsi-marja
author_facet Puupponen-pimiä, Riitta
Nohynek, Liisa
Suvanto, Jussi
Salminen, Juha-pekka
Seppänen-laakso, Tuulikki
Tähtiharju, Juha
Honkapää, Kaisu
Oksman-caldentey, Kirsi-marja
author_sort Puupponen-pimiä, Riitta
title Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
title_short Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
title_full Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
title_fullStr Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
title_full_unstemmed Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction
title_sort natural antimicrobials from cloudberry ( rubus chamaemorus ) seeds by sanding and hydrothermal extraction
publishDate 2021
url https://cris.vtt.fi/en/publications/b31143be-461d-419f-a234-70a7e8eb83cb
https://doi.org/10.1021/acsfoodscitech.0c00109
https://cris.vtt.fi/ws/files/52245018/acsfoodscitech.0c00109.pdf
http://www.scopus.com/inward/record.url?scp=85120069645&partnerID=8YFLogxK
genre Rubus chamaemorus
genre_facet Rubus chamaemorus
op_source Puupponen-pimiä , R , Nohynek , L , Suvanto , J , Salminen , J , Seppänen-laakso , T , Tähtiharju , J , Honkapää , K & Oksman-caldentey , K 2021 , ' Natural Antimicrobials from Cloudberry ( Rubus chamaemorus ) Seeds by Sanding and Hydrothermal Extraction ' , ACS Food Science & Technology , vol. 1 , no. 5 , pp. 917-927 . https://doi.org/10.1021/acsfoodscitech.0c00109
op_relation https://cris.vtt.fi/en/publications/b31143be-461d-419f-a234-70a7e8eb83cb
op_rights info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1021/acsfoodscitech.0c00109
container_title ACS Food Science & Technology
container_volume 1
container_issue 5
container_start_page 917
op_container_end_page 927
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