The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System

Continuous addition of Aeromonas salmonicida (which causes furunculosis) or Yersinia ruckeri (which causes enteric redmouth disease, or ERM) broth cultures to recirculating aquaculture systems, without fish, resulted in the presence of these pathogens in the fluidized sand biofilters. Disinfection o...

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Published in:International Journal of Recirculating Aquaculture
Main Authors: Bullock, G. L., Schill, W. B.
Other Authors: Smith, Stephen Allen
Format: Article in Journal/Newspaper
Language:English
Published: Commercial Fish and Shellfish Technologies Program, Virginia Tech 2006
Subjects:
Online Access:http://hdl.handle.net/10919/90612
https://doi.org/10.21061/ijra.v7i1.1407
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spelling ftvirginiatec:oai:vtechworks.lib.vt.edu:10919/90612 2023-12-24T10:14:02+01:00 The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System International Journal of Recirculating Aquaculture Bullock, G. L. Schill, W. B. Smith, Stephen Allen 2006-06-01 11 pages 974.80 KB application/pdf http://hdl.handle.net/10919/90612 https://doi.org/10.21061/ijra.v7i1.1407 en eng Commercial Fish and Shellfish Technologies Program, Virginia Tech Bullock, G.L. and Schill, W.B., 2006. The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System. International Journal of Recirculating Aquaculture, 7. DOI: http://doi.org/10.21061/ijra.v7i1.1407 1547-917X http://hdl.handle.net/10919/90612 https://doi.org/10.21061/ijra.v7i1.1407 7 1 2572-9160 In Copyright http://rightsstatements.org/vocab/InC/1.0/ Commercial Fish and Shellfish Technologies Program, Virginia Tech Furunculosis Recirculating Aquaculture Article - Refereed Text 2006 ftvirginiatec https://doi.org/10.21061/ijra.v7i1.1407 2023-11-30T19:07:49Z Continuous addition of Aeromonas salmonicida (which causes furunculosis) or Yersinia ruckeri (which causes enteric redmouth disease, or ERM) broth cultures to recirculating aquaculture systems, without fish, resulted in the presence of these pathogens in the fluidized sand biofilters. Disinfection of the recirculating systems, except biofilters, with 200 ppm sodium hypochlorite and flushing biofilters for 24 hours with spring water did not prevent outbreaks of furunculosis or enteric redmouth disease after stocking Arctic char (Salvelinus alpinus) or rainbow trout (Oncorhynchus mykiss), respectively. Disinfection of the entire recirculating systems with 10 ppm Chloramine-T following outbreaks of furunculosis or ERM, or after addition of broth cultures prevented transmission of enteric redmouth in three trials and in two of three trials with furunculosis. Within 75 days of stocking Atlantic salmon (Salmo salar) with subclinical furunculosis in the recirculating system with rainbow trout, A. salmonicida could be cultured from the mucus of rainbow trout and from the fluidized sand biofilters. Removal of salmon and trout and disinfection of the recirculating system with 10 ppm Chloramine-T prevented a furunculosis outbreak when Arctic char were stocked into the system. However, if the recirculating system was only drained and refilled after removal of salmon and trout, furunculosis occurred within seven days of stocking char. Article in Journal/Newspaper Arctic Atlantic salmon Salmo salar Salvelinus alpinus VTechWorks (VirginiaTech) Arctic International Journal of Recirculating Aquaculture 7 0
institution Open Polar
collection VTechWorks (VirginiaTech)
op_collection_id ftvirginiatec
language English
topic Furunculosis
Recirculating Aquaculture
spellingShingle Furunculosis
Recirculating Aquaculture
Bullock, G. L.
Schill, W. B.
The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
topic_facet Furunculosis
Recirculating Aquaculture
description Continuous addition of Aeromonas salmonicida (which causes furunculosis) or Yersinia ruckeri (which causes enteric redmouth disease, or ERM) broth cultures to recirculating aquaculture systems, without fish, resulted in the presence of these pathogens in the fluidized sand biofilters. Disinfection of the recirculating systems, except biofilters, with 200 ppm sodium hypochlorite and flushing biofilters for 24 hours with spring water did not prevent outbreaks of furunculosis or enteric redmouth disease after stocking Arctic char (Salvelinus alpinus) or rainbow trout (Oncorhynchus mykiss), respectively. Disinfection of the entire recirculating systems with 10 ppm Chloramine-T following outbreaks of furunculosis or ERM, or after addition of broth cultures prevented transmission of enteric redmouth in three trials and in two of three trials with furunculosis. Within 75 days of stocking Atlantic salmon (Salmo salar) with subclinical furunculosis in the recirculating system with rainbow trout, A. salmonicida could be cultured from the mucus of rainbow trout and from the fluidized sand biofilters. Removal of salmon and trout and disinfection of the recirculating system with 10 ppm Chloramine-T prevented a furunculosis outbreak when Arctic char were stocked into the system. However, if the recirculating system was only drained and refilled after removal of salmon and trout, furunculosis occurred within seven days of stocking char.
author2 Smith, Stephen Allen
format Article in Journal/Newspaper
author Bullock, G. L.
Schill, W. B.
author_facet Bullock, G. L.
Schill, W. B.
author_sort Bullock, G. L.
title The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
title_short The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
title_full The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
title_fullStr The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
title_full_unstemmed The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System
title_sort effect of disinfection strategies on transmission of aeromonas salmonicida and yersinia ruckeri in a recirculating aquaculture system
publisher Commercial Fish and Shellfish Technologies Program, Virginia Tech
publishDate 2006
url http://hdl.handle.net/10919/90612
https://doi.org/10.21061/ijra.v7i1.1407
geographic Arctic
geographic_facet Arctic
genre Arctic
Atlantic salmon
Salmo salar
Salvelinus alpinus
genre_facet Arctic
Atlantic salmon
Salmo salar
Salvelinus alpinus
op_relation Bullock, G.L. and Schill, W.B., 2006. The Effect of Disinfection Strategies on Transmission of Aeromonas salmonicida and Yersinia ruckeri in a Recirculating Aquaculture System. International Journal of Recirculating Aquaculture, 7. DOI: http://doi.org/10.21061/ijra.v7i1.1407
1547-917X
http://hdl.handle.net/10919/90612
https://doi.org/10.21061/ijra.v7i1.1407
7
1
2572-9160
op_rights In Copyright
http://rightsstatements.org/vocab/InC/1.0/
Commercial Fish and Shellfish Technologies Program, Virginia Tech
op_doi https://doi.org/10.21061/ijra.v7i1.1407
container_title International Journal of Recirculating Aquaculture
container_volume 7
container_issue 0
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