Persistent organic pollutants : a risk assessment of Vancouver Island First Nations traditional seafood

• Main Author: Porter, Amelia
• Other Authors: Ross, Peter S
• Language: unknown
• Published: 2014
• Subjects: British Columbia; First Nations; Human Health Risk Assessment; Persistent Organic Pollutants; Pollution; Seafood; Canada
• Online Access: http://hdl.handle.net/10170/771

Traditional seafoods are integral to the health and culture of coastal First Nations in British Columbia. However, concerns about ocean pollutants have prompted a need for a human health risk assessment which captures consumption, contaminant exposure, and risk assessment. This study builds on previ...