Palaniyandi, S. (2016). Determining mercury and selenium in vitro bioaccessibility in country foods collected from Nunavik, Québec. University of Waterloo.
Chicago Style (17th ed.) CitationPalaniyandi, Sierra. Determining Mercury and Selenium in Vitro Bioaccessibility in Country Foods Collected from Nunavik, Québec. University of Waterloo, 2016.
MLA (9th ed.) CitationPalaniyandi, Sierra. Determining Mercury and Selenium in Vitro Bioaccessibility in Country Foods Collected from Nunavik, Québec. University of Waterloo, 2016.
Warning: These citations may not always be 100% accurate.