Physiological response of temperature shocks in turbot and sole
In the present study, selected temperature drops were examined to investigate the effects of live chilling on stress and welfare in turbot and sole. This study demonstrated that rapid temperature drops from 11°C–12°C and 18°C–18.7°C to 4°C–0°C in turbot resulted in higher blood sodium and potassium...
Published in: | Journal of Applied Aquaculture |
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Main Authors: | , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2019
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Subjects: | |
Online Access: | https://research.wur.nl/en/publications/physiological-response-of-temperature-shocks-in-turbot-and-sole https://doi.org/10.1080/10454438.2018.1548404 |