Hassan, A. A., Brustad, M., & Sandanger, T. M. (2012). Concentrations and geographical variations of selected toxic elements in meat from semi-domesticated reindeer (Rangifer tarandus tarandus L.) in Mid- and Northern Norway: Evaluation of risk assessment. International Journal of Environmental Research and Public Health, 9(5), 1699.
Chicago Style (17th ed.) CitationHassan, Ammar Ali, Magritt Brustad, and Torkjel Manning Sandanger. "Concentrations and Geographical Variations of Selected Toxic Elements in Meat from Semi-domesticated Reindeer (Rangifer Tarandus Tarandus L.) in Mid- and Northern Norway: Evaluation of Risk Assessment." International Journal of Environmental Research and Public Health 9, no. 5 (2012): 1699.
MLA (9th ed.) CitationHassan, Ammar Ali, et al. "Concentrations and Geographical Variations of Selected Toxic Elements in Meat from Semi-domesticated Reindeer (Rangifer Tarandus Tarandus L.) in Mid- and Northern Norway: Evaluation of Risk Assessment." International Journal of Environmental Research and Public Health, vol. 9, no. 5, 2012, p. 1699.