Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?

The Norwegian Atlantic salmon farming industry is halted by challenges related to environmental impact and fish welfare. Some of the issues have been suggested solved by the use of novel genome editing technologies, such as CRISPR, which allows for targeted mutations and speeding up fish breeding. F...

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Main Author: Blix, Torill Pauline Bakkelund
Format: Doctoral or Postdoctoral Thesis
Language:English
Published: UiT The Arctic University of Norway 2023
Subjects:
Online Access:https://hdl.handle.net/10037/28732
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author Blix, Torill Pauline Bakkelund
author_facet Blix, Torill Pauline Bakkelund
author_sort Blix, Torill Pauline Bakkelund
collection University of Tromsø: Munin Open Research Archive
description The Norwegian Atlantic salmon farming industry is halted by challenges related to environmental impact and fish welfare. Some of the issues have been suggested solved by the use of novel genome editing technologies, such as CRISPR, which allows for targeted mutations and speeding up fish breeding. For successful introduction, applications of the technology need to be socially acceptable and contribute to sustainability. In this dissertation, I study the technological potential and challenges, the sustainability issues, and conditions for social acceptance of introducing CRISPR in salmon farming, in three papers, respectively. In paper I, a systematic literature review was conducted to identify and categorize publications that have used genome editing in aquaculture finfish species. The search was designed according to relevant PRISMA elements. Results shows that a wide variety of aquaculture species have been used, salmonids being the second most studied group, with a broad specter of potential for future application in aquaculture such as sterility, disease resistance and increased growth. Paper II and III are both based on a qualitative study of semi-structured stakeholder interviews and citizen focus group interviews. The interviews were conducted in video calls and included three main topics: the salmon as an animal, genome editing, and sustainability. For paper II, considerations and conditions related to aquaculture, sustainability and genome editing were identified and merged with data from an analysis of international and national policy and strategy documents, to inform a biosphere-based sustainability assessment framework. For paper III, general considerations, and conditions for social acceptance of genome-edited salmon were identified. Main finding where that across all interviews, considerations to the wild salmon viability and the farmed salmon welfare, are widely shared and seems to be of main concern to the study participants. Further, several conditions to the industry and products were raised, ...
format Doctoral or Postdoctoral Thesis
genre Atlantic salmon
genre_facet Atlantic salmon
geographic Prisma
geographic_facet Prisma
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institution Open Polar
language English
long_lat ENVELOPE(-58.767,-58.767,-69.200,-69.200)
op_collection_id ftunivtroemsoe
op_relation Paper I: Blix, T.B., Dalmo, R.A., Wargelius, A. & Myhr, A.I. (2021). Genome editing on finfish: Current status and implications for sustainability. Reviews in Aquaculture, 13 (4), 2344-2363. Also available in Munin at https://hdl.handle.net/10037/21522 . Paper II: Blix, T.B. & Myhr, A.I. (2023). A sustainability assessment framework for genome-edited salmon. Aquaculture, 562 , 738803. Also available in Munin at https://munin.uit.no/handle/10037/26800 . Paper III: Blix, T.B., Winther, H., Myskja, B., Myhr, A. & Holm, L. Social acceptance of CRISPR in salmon farming: what is at stake? (Submitted manuscript). Now published as “A social and ethical game-changer? An empirical ethics study of CRISPR in the salmon farming industry”, in Environmental Values, 2023 , available at https://doi.org/10.1177/09632719231196543 .
https://hdl.handle.net/10037/28732
op_rights Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
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Copyright 2023 The Author(s)
https://creativecommons.org/licenses/by-nc-sa/4.0
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publisher UiT The Arctic University of Norway
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spelling ftunivtroemsoe:oai:munin.uit.no:10037/28732 2025-04-13T14:16:03+00:00 Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture? Blix, Torill Pauline Bakkelund 2023-03-24 https://hdl.handle.net/10037/28732 eng eng UiT The Arctic University of Norway UiT Norges arktiske universitet Paper I: Blix, T.B., Dalmo, R.A., Wargelius, A. & Myhr, A.I. (2021). Genome editing on finfish: Current status and implications for sustainability. Reviews in Aquaculture, 13 (4), 2344-2363. Also available in Munin at https://hdl.handle.net/10037/21522 . Paper II: Blix, T.B. & Myhr, A.I. (2023). A sustainability assessment framework for genome-edited salmon. Aquaculture, 562 , 738803. Also available in Munin at https://munin.uit.no/handle/10037/26800 . Paper III: Blix, T.B., Winther, H., Myskja, B., Myhr, A. & Holm, L. Social acceptance of CRISPR in salmon farming: what is at stake? (Submitted manuscript). Now published as “A social and ethical game-changer? An empirical ethics study of CRISPR in the salmon farming industry”, in Environmental Values, 2023 , available at https://doi.org/10.1177/09632719231196543 . https://hdl.handle.net/10037/28732 Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) openAccess Copyright 2023 The Author(s) https://creativecommons.org/licenses/by-nc-sa/4.0 Biotechnology Sustainability Social acceptance Aquaculture Genome editing Doctoral thesis Doktorgradsavhandling 2023 ftunivtroemsoe 2025-03-14T05:17:56Z The Norwegian Atlantic salmon farming industry is halted by challenges related to environmental impact and fish welfare. Some of the issues have been suggested solved by the use of novel genome editing technologies, such as CRISPR, which allows for targeted mutations and speeding up fish breeding. For successful introduction, applications of the technology need to be socially acceptable and contribute to sustainability. In this dissertation, I study the technological potential and challenges, the sustainability issues, and conditions for social acceptance of introducing CRISPR in salmon farming, in three papers, respectively. In paper I, a systematic literature review was conducted to identify and categorize publications that have used genome editing in aquaculture finfish species. The search was designed according to relevant PRISMA elements. Results shows that a wide variety of aquaculture species have been used, salmonids being the second most studied group, with a broad specter of potential for future application in aquaculture such as sterility, disease resistance and increased growth. Paper II and III are both based on a qualitative study of semi-structured stakeholder interviews and citizen focus group interviews. The interviews were conducted in video calls and included three main topics: the salmon as an animal, genome editing, and sustainability. For paper II, considerations and conditions related to aquaculture, sustainability and genome editing were identified and merged with data from an analysis of international and national policy and strategy documents, to inform a biosphere-based sustainability assessment framework. For paper III, general considerations, and conditions for social acceptance of genome-edited salmon were identified. Main finding where that across all interviews, considerations to the wild salmon viability and the farmed salmon welfare, are widely shared and seems to be of main concern to the study participants. Further, several conditions to the industry and products were raised, ... Doctoral or Postdoctoral Thesis Atlantic salmon University of Tromsø: Munin Open Research Archive Prisma ENVELOPE(-58.767,-58.767,-69.200,-69.200)
spellingShingle Biotechnology
Sustainability
Social acceptance
Aquaculture
Genome editing
Blix, Torill Pauline Bakkelund
Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title_full Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title_fullStr Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title_full_unstemmed Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title_short Genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
title_sort genome-edited salmon: a sustainable and socially acceptable solution to aquaculture?
topic Biotechnology
Sustainability
Social acceptance
Aquaculture
Genome editing
topic_facet Biotechnology
Sustainability
Social acceptance
Aquaculture
Genome editing
url https://hdl.handle.net/10037/28732