Cost-benefit analysis of aquaculture expansion in Arctic Norway

This is an Accepted Manuscript of an article published by Taylor & Francis in Aquaculture Economics & Management on 22 July 2019, available online: https://www.tandfonline.com/doi/full/10.1080/13657305.2019.1641570 . According to governmental plans, Norway faces huge expansions in the produc...

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Published in:Aquaculture Economics & Management
Main Authors: Aanesen, Margrethe, Mikkelsen, Eirik Inge
Format: Article in Journal/Newspaper
Language:English
Published: Taylor & Francis 2019
Subjects:
Online Access:https://hdl.handle.net/10037/17002
https://doi.org/10.1080/13657305.2019.1641570
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author Aanesen, Margrethe
Mikkelsen, Eirik Inge
author_facet Aanesen, Margrethe
Mikkelsen, Eirik Inge
author_sort Aanesen, Margrethe
collection University of Tromsø: Munin Open Research Archive
container_issue 1
container_start_page 20
container_title Aquaculture Economics & Management
container_volume 24
description This is an Accepted Manuscript of an article published by Taylor & Francis in Aquaculture Economics & Management on 22 July 2019, available online: https://www.tandfonline.com/doi/full/10.1080/13657305.2019.1641570 . According to governmental plans, Norway faces huge expansions in the production of farmed Atlantic salmon. However, it is municipalities that designate coastal areas to aquaculture activities and their motivation depends on net benefits at municipal level from such use. Yet, there is little empirical evidence on costs and benefits of using coastal areas to aquaculture activities. We set up a cost-benefit analysis of salmon farming as seen from a municipal perspective. On the benefit side, we count consumer and producer surplus of increased aquaculture production in the region and the region’s share of the national rent in aquaculture received as transfers from the national Aquaculture Fund. Costs are the opportunity cost of the land (sea) use, measured by households’ willingness to pay to avoid aquaculture expansion, using data from a choice experiment. We find that parts of the producer surplus have to contribute to the regional economy for the NPV to be positive for a region.
format Article in Journal/Newspaper
genre Arctic
Atlantic salmon
genre_facet Arctic
Atlantic salmon
geographic Arctic
Norway
geographic_facet Arctic
Norway
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op_doi https://doi.org/10.1080/13657305.2019.1641570
op_relation Aquaculture Economics & Management
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info:eu-repo/grantAgreement/EC/H2020/635761/EU/Developing Innovative Market Orientated Prediction Toolbox to Strengthen the Economic Sustainability and Competitiveness of European Seafood on Local and Global markets/PrimeFish/
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doi:10.1080/13657305.2019.1641570
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spelling ftunivtroemsoe:oai:munin.uit.no:10037/17002 2025-04-13T14:14:36+00:00 Cost-benefit analysis of aquaculture expansion in Arctic Norway Aanesen, Margrethe Mikkelsen, Eirik Inge 2019-07-22 https://hdl.handle.net/10037/17002 https://doi.org/10.1080/13657305.2019.1641570 eng eng Taylor & Francis Aquaculture Economics & Management info:eu-repo/grantAgreement/RCN/MARINFORSK/225228/Norway/Non-commercial values attached to marine resources in the coastal zone// info:eu-repo/grantAgreement/EC/H2020/635761/EU/Developing Innovative Market Orientated Prediction Toolbox to Strengthen the Economic Sustainability and Competitiveness of European Seafood on Local and Global markets/PrimeFish/ FRIDAID 1715278 doi:10.1080/13657305.2019.1641570 https://hdl.handle.net/10037/17002 openAccess © 2019 Taylor & Francis Group, LLC VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922 VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922 Journal article Tidsskriftartikkel Peer reviewed acceptedVersion 2019 ftunivtroemsoe https://doi.org/10.1080/13657305.2019.1641570 2025-03-14T05:17:56Z This is an Accepted Manuscript of an article published by Taylor & Francis in Aquaculture Economics & Management on 22 July 2019, available online: https://www.tandfonline.com/doi/full/10.1080/13657305.2019.1641570 . According to governmental plans, Norway faces huge expansions in the production of farmed Atlantic salmon. However, it is municipalities that designate coastal areas to aquaculture activities and their motivation depends on net benefits at municipal level from such use. Yet, there is little empirical evidence on costs and benefits of using coastal areas to aquaculture activities. We set up a cost-benefit analysis of salmon farming as seen from a municipal perspective. On the benefit side, we count consumer and producer surplus of increased aquaculture production in the region and the region’s share of the national rent in aquaculture received as transfers from the national Aquaculture Fund. Costs are the opportunity cost of the land (sea) use, measured by households’ willingness to pay to avoid aquaculture expansion, using data from a choice experiment. We find that parts of the producer surplus have to contribute to the regional economy for the NPV to be positive for a region. Article in Journal/Newspaper Arctic Atlantic salmon University of Tromsø: Munin Open Research Archive Arctic Norway Aquaculture Economics & Management 24 1 20 42
spellingShingle VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922
VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922
Aanesen, Margrethe
Mikkelsen, Eirik Inge
Cost-benefit analysis of aquaculture expansion in Arctic Norway
title Cost-benefit analysis of aquaculture expansion in Arctic Norway
title_full Cost-benefit analysis of aquaculture expansion in Arctic Norway
title_fullStr Cost-benefit analysis of aquaculture expansion in Arctic Norway
title_full_unstemmed Cost-benefit analysis of aquaculture expansion in Arctic Norway
title_short Cost-benefit analysis of aquaculture expansion in Arctic Norway
title_sort cost-benefit analysis of aquaculture expansion in arctic norway
topic VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922
VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922
topic_facet VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922
VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922
url https://hdl.handle.net/10037/17002
https://doi.org/10.1080/13657305.2019.1641570