Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar

In this study, experiments were conducted to examine the effect of an acute necrotic bacterial gill infection on the metabolic rate (MO2) of Atlantic salmon Salmo salar. Fed and unfed Atlantic salmon smolts were exposed to a high concentration (5 × 1012 CFU ml–1) of the bacteria Tenacibaculum mariti...

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Published in:Diseases of Aquatic Organisms
Main Authors: Jones, MA, Powell, MD, Becker, J, Carter, CG
Format: Article in Journal/Newspaper
Language:English
Published: Inter-Research 2007
Subjects:
Online Access:https://eprints.utas.edu.au/4039/
https://eprints.utas.edu.au/4039/1/4039.pdf
https://doi.org/10.3354/dao01855
id ftunivtasmania:oai:eprints.utas.edu.au:4039
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spelling ftunivtasmania:oai:eprints.utas.edu.au:4039 2023-05-15T15:30:23+02:00 Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar Jones, MA Powell, MD Becker, J Carter, CG 2007 application/pdf https://eprints.utas.edu.au/4039/ https://eprints.utas.edu.au/4039/1/4039.pdf https://doi.org/10.3354/dao01855 en eng Inter-Research https://eprints.utas.edu.au/4039/1/4039.pdf Jones, MA, Powell, MD, Becker, J and Carter, CG 2007 , 'Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar' , Diseases of Aquatic Organisms, vol. 78, no. 1 , pp. 29-36 , doi:10.3354/dao01855 <http://dx.doi.org/10.3354/dao01855>. cc_utas 300703 Aquaculture Tenacibaculum maritimum · Metabolic rate · Atlantic salmon · Feed ration · Oxygen consumption · Bacteria · Exercise Article PeerReviewed 2007 ftunivtasmania https://doi.org/10.3354/dao01855 2020-05-30T07:17:53Z In this study, experiments were conducted to examine the effect of an acute necrotic bacterial gill infection on the metabolic rate (MO2) of Atlantic salmon Salmo salar. Fed and unfed Atlantic salmon smolts were exposed to a high concentration (5 × 1012 CFU ml–1) of the bacteria Tenacibaculum maritimum, their routine and maximum metabolic rates (MO2rout and MO2max, respectively) were measured, and relative metabolic scope determined. A significant decrease in metabolic scope was found for both fed and unfed infected groups. Fed infected fish had a mean ± standard error of the mean (SEM) decrease of 2.21 ± 0.97 μM O2 g–1 h–1, whilst unfed fish a mean ± SEM decrease of 3.16 ± 1.29 μM O2 g–1 h–1. The decrease in metabolic scope was a result of significantly increased MO2rout of both fed and unfed infected salmon. Fed infected fish had a mean ± SEM increase in MO2rout of 1.86 ± 0.66 μM O2 g–1 h–1, whilst unfed infected fish had a mean ± SEM increase of 2.16 ± 0.72 μM O2 g–1 h–1. Interestingly, all groups maintained MO2max regardless of infection status. Increases in MO2rout corresponded to a significant increase in blood plasma osmolality. A decrease in metabolic scope has implications for how individuals allocate energy; fish with smaller metabolic scope will have less energy to allocate to functions such as growth, reproduction and immune response, which may adversely affect the efficiency of fish growth. Article in Journal/Newspaper Atlantic salmon Salmo salar University of Tasmania: UTas ePrints Diseases of Aquatic Organisms 78 29 36
institution Open Polar
collection University of Tasmania: UTas ePrints
op_collection_id ftunivtasmania
language English
topic 300703 Aquaculture
Tenacibaculum maritimum · Metabolic rate · Atlantic salmon · Feed ration · Oxygen consumption · Bacteria · Exercise
spellingShingle 300703 Aquaculture
Tenacibaculum maritimum · Metabolic rate · Atlantic salmon · Feed ration · Oxygen consumption · Bacteria · Exercise
Jones, MA
Powell, MD
Becker, J
Carter, CG
Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
topic_facet 300703 Aquaculture
Tenacibaculum maritimum · Metabolic rate · Atlantic salmon · Feed ration · Oxygen consumption · Bacteria · Exercise
description In this study, experiments were conducted to examine the effect of an acute necrotic bacterial gill infection on the metabolic rate (MO2) of Atlantic salmon Salmo salar. Fed and unfed Atlantic salmon smolts were exposed to a high concentration (5 × 1012 CFU ml–1) of the bacteria Tenacibaculum maritimum, their routine and maximum metabolic rates (MO2rout and MO2max, respectively) were measured, and relative metabolic scope determined. A significant decrease in metabolic scope was found for both fed and unfed infected groups. Fed infected fish had a mean ± standard error of the mean (SEM) decrease of 2.21 ± 0.97 μM O2 g–1 h–1, whilst unfed fish a mean ± SEM decrease of 3.16 ± 1.29 μM O2 g–1 h–1. The decrease in metabolic scope was a result of significantly increased MO2rout of both fed and unfed infected salmon. Fed infected fish had a mean ± SEM increase in MO2rout of 1.86 ± 0.66 μM O2 g–1 h–1, whilst unfed infected fish had a mean ± SEM increase of 2.16 ± 0.72 μM O2 g–1 h–1. Interestingly, all groups maintained MO2max regardless of infection status. Increases in MO2rout corresponded to a significant increase in blood plasma osmolality. A decrease in metabolic scope has implications for how individuals allocate energy; fish with smaller metabolic scope will have less energy to allocate to functions such as growth, reproduction and immune response, which may adversely affect the efficiency of fish growth.
format Article in Journal/Newspaper
author Jones, MA
Powell, MD
Becker, J
Carter, CG
author_facet Jones, MA
Powell, MD
Becker, J
Carter, CG
author_sort Jones, MA
title Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
title_short Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
title_full Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
title_fullStr Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
title_full_unstemmed Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar
title_sort effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of atlantic salmon salmo salar
publisher Inter-Research
publishDate 2007
url https://eprints.utas.edu.au/4039/
https://eprints.utas.edu.au/4039/1/4039.pdf
https://doi.org/10.3354/dao01855
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_relation https://eprints.utas.edu.au/4039/1/4039.pdf
Jones, MA, Powell, MD, Becker, J and Carter, CG 2007 , 'Effect of an acute necrotic bacterial gill infection and feed deprivation on the metabolic rate of Atlantic salmon Salmo salar' , Diseases of Aquatic Organisms, vol. 78, no. 1 , pp. 29-36 , doi:10.3354/dao01855 <http://dx.doi.org/10.3354/dao01855>.
op_rights cc_utas
op_doi https://doi.org/10.3354/dao01855
container_title Diseases of Aquatic Organisms
container_volume 78
container_start_page 29
op_container_end_page 36
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