The culture of copepods as live food for marine fish larvae

The diversification of marine finfish aquaculture has identified a requirement for live foods other than the traditional rotifer and brine shrimp species. As copepods constitute a natural component of the diets of larval fish, three species were isolated and their life cycle, environmental tolerance...

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Bibliographic Details
Main Author: Marshall, AJ
Format: Thesis
Language:English
Published: 2002
Subjects:
Rho
Online Access:https://eprints.utas.edu.au/20535/
https://eprints.utas.edu.au/20535/7/whole_MarshallAndriaJane2002_thesis_ex_pub_mat.pdf
https://eprints.utas.edu.au/20535/1/whole_MarshallAndriaJane2002_thesis.pdf