Dietary Stearidonic Acid (18:ù3) Metabolises to Omega 3 Long Chain Polyunsaturated Fatty Acids in Farmed Atlantic Salmon

• Main Authors: Matthew Miller, Christopher Carter, Peter Nichols
• Format: Conference Object
• Language: unknown
• Published: 2006
• Subjects: Aquaculture; No keyword provided; Atlantic salmon
• Online Access: https://figshare.com/articles/conference_contribution/Dietary_Stearidonic_Acid_18_3_Metabolises_to_Omega_3_Long_Chain_Polyunsaturated_Fatty_Acids_in_Farmed_Atlantic_Salmon/23129393

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