APA (7th ed.) Citation

Ericson, J., Hellessey, N., Nichols, P., Nicol, S., Kawaguchi, S., Hoem, N., & Virtue, P. (2019). New insights into the seasonal diet of Antarctic krill using triacylglycerol and phospholipid fatty acids, and sterol composition.

Chicago Style (17th ed.) Citation

Ericson, JA, N. Hellessey, Peter Nichols, Stephen Nicol, So Kawaguchi, N. Hoem, and Patti Virtue. New Insights into the Seasonal Diet of Antarctic Krill Using Triacylglycerol and Phospholipid Fatty Acids, and Sterol Composition. 2019.

MLA (9th ed.) Citation

Ericson, JA, et al. New Insights into the Seasonal Diet of Antarctic Krill Using Triacylglycerol and Phospholipid Fatty Acids, and Sterol Composition. 2019.