Miller, M., Bridle, A., Nichols, P., & Carter, C. (2008). Increased elongase and desaturase gene expression with stearidonic acid enriched diet does not enhance long-chain (n-3) content of seawater Atlantic salmon (Salmo salar L.).
Chicago Style (17th ed.) CitationMiller, Matthew, Andrew Bridle, PD Nichols, and Christopher Carter. Increased Elongase and Desaturase Gene Expression with Stearidonic Acid Enriched Diet Does Not Enhance Long-chain (n-3) Content of Seawater Atlantic Salmon (Salmo Salar L.). 2008.
MLA (9th ed.) CitationMiller, Matthew, et al. Increased Elongase and Desaturase Gene Expression with Stearidonic Acid Enriched Diet Does Not Enhance Long-chain (n-3) Content of Seawater Atlantic Salmon (Salmo Salar L.). 2008.
Warning: These citations may not always be 100% accurate.