Sea-Ice Microbial Communities

Being located in the most remote and climactically harshest regions of Earth, research on sea-ice and its primarily microbe-sized inhabitants has been steadily progressing over the last 30 years. Sea-ice, especially in the Antarctic, is exceptionally seasonally dynamic, and biological activity withi...

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Main Author: Bowman, JP
Format: Book Part
Language:English
Published: Springer 2013
Subjects:
Online Access:https://doi.org/10.1007/SpringerReference_364287
http://ecite.utas.edu.au/85258
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spelling ftunivtasecite:oai:ecite.utas.edu.au:85258 2023-05-15T13:37:23+02:00 Sea-Ice Microbial Communities Bowman, JP 2013 https://doi.org/10.1007/SpringerReference_364287 http://ecite.utas.edu.au/85258 en eng Springer http://dx.doi.org/10.1007/SpringerReference_364287 Bowman, JP, Sea-Ice Microbial Communities, The Prokaryotes: Prokaryotic Communities and Ecophysiology, Springer, E Rosenberg, EF DeLong, S Lory, E Stackebrandt, F Thompson (ed), Heidelberg, Germany, pp. 139-161. ISBN 978-3-642-30122-3 (2013) [Research Book Chapter] http://ecite.utas.edu.au/85258 Biological Sciences Microbiology Microbial Ecology Research Book Chapter NonPeerReviewed 2013 ftunivtasecite https://doi.org/10.1007/SpringerReference_364287 2019-12-13T21:49:30Z Being located in the most remote and climactically harshest regions of Earth, research on sea-ice and its primarily microbe-sized inhabitants has been steadily progressing over the last 30 years. Sea-ice, especially in the Antarctic, is exceptionally seasonally dynamic, and biological activity within sea-ice is thus physically forced in way that generates a community structure different to the underlying seawater. Sea-ice microbial communities (SIMCOs) contribute substantially to the total productivity of polar oceans and influence global energy budgets and atmospheric-oceanic interactions. In spring when ice extent is still close to maximal ice-associated algae bloom forming distinct banded assemblages living within the ice matrix. Bacterial growth accelerates when the algal bloom is well established. Sea-ice bacteria are often epiphytic and dependent on algal production. SIMCO can achieve very dense concentrations of cells that can lead to hypoxic pockets allowing denitrification and other processes. Together with algae sea, ice bacteria form a discrete microbial loop, which in turn supports allochthonous and autochthonous small metazoa, and by virtue of its vast extent collectively forms a major food source in polar oceans at higher trophic levels. The sea-ice SIMCO bacterial component, primarily members of classes Gammaproteobacteria, Alphaproteobacteria, and Flavobacteria, like the algae possesses a highly developed degree of psychrophily with the ability to multiply at subzero temperatures. It is one of the few environments, except the deep ocean, where true psychrophiles predominate. Within this extremely cold and very saline environment, algae and bacteria clearly thrive, even down to −20 C. The myriad of specialized adaptations allowing survival in sea-ice brine channels represents an exciting research dimension that is not only ecologically very interesting but also astrologically and having biotechnological potential. With climate change, Antarctic and especially Arctic sea ice are perhaps the most threatened biomes on the planet, and thus, there is some urgency in the understanding of sea ice and preservation of its inhabitants. Book Part Antarc* Antarctic Arctic Climate change Sea ice eCite UTAS (University of Tasmania) Arctic Antarctic The Antarctic
institution Open Polar
collection eCite UTAS (University of Tasmania)
op_collection_id ftunivtasecite
language English
topic Biological Sciences
Microbiology
Microbial Ecology
spellingShingle Biological Sciences
Microbiology
Microbial Ecology
Bowman, JP
Sea-Ice Microbial Communities
topic_facet Biological Sciences
Microbiology
Microbial Ecology
description Being located in the most remote and climactically harshest regions of Earth, research on sea-ice and its primarily microbe-sized inhabitants has been steadily progressing over the last 30 years. Sea-ice, especially in the Antarctic, is exceptionally seasonally dynamic, and biological activity within sea-ice is thus physically forced in way that generates a community structure different to the underlying seawater. Sea-ice microbial communities (SIMCOs) contribute substantially to the total productivity of polar oceans and influence global energy budgets and atmospheric-oceanic interactions. In spring when ice extent is still close to maximal ice-associated algae bloom forming distinct banded assemblages living within the ice matrix. Bacterial growth accelerates when the algal bloom is well established. Sea-ice bacteria are often epiphytic and dependent on algal production. SIMCO can achieve very dense concentrations of cells that can lead to hypoxic pockets allowing denitrification and other processes. Together with algae sea, ice bacteria form a discrete microbial loop, which in turn supports allochthonous and autochthonous small metazoa, and by virtue of its vast extent collectively forms a major food source in polar oceans at higher trophic levels. The sea-ice SIMCO bacterial component, primarily members of classes Gammaproteobacteria, Alphaproteobacteria, and Flavobacteria, like the algae possesses a highly developed degree of psychrophily with the ability to multiply at subzero temperatures. It is one of the few environments, except the deep ocean, where true psychrophiles predominate. Within this extremely cold and very saline environment, algae and bacteria clearly thrive, even down to −20 C. The myriad of specialized adaptations allowing survival in sea-ice brine channels represents an exciting research dimension that is not only ecologically very interesting but also astrologically and having biotechnological potential. With climate change, Antarctic and especially Arctic sea ice are perhaps the most threatened biomes on the planet, and thus, there is some urgency in the understanding of sea ice and preservation of its inhabitants.
format Book Part
author Bowman, JP
author_facet Bowman, JP
author_sort Bowman, JP
title Sea-Ice Microbial Communities
title_short Sea-Ice Microbial Communities
title_full Sea-Ice Microbial Communities
title_fullStr Sea-Ice Microbial Communities
title_full_unstemmed Sea-Ice Microbial Communities
title_sort sea-ice microbial communities
publisher Springer
publishDate 2013
url https://doi.org/10.1007/SpringerReference_364287
http://ecite.utas.edu.au/85258
geographic Arctic
Antarctic
The Antarctic
geographic_facet Arctic
Antarctic
The Antarctic
genre Antarc*
Antarctic
Arctic
Climate change
Sea ice
genre_facet Antarc*
Antarctic
Arctic
Climate change
Sea ice
op_relation http://dx.doi.org/10.1007/SpringerReference_364287
Bowman, JP, Sea-Ice Microbial Communities, The Prokaryotes: Prokaryotic Communities and Ecophysiology, Springer, E Rosenberg, EF DeLong, S Lory, E Stackebrandt, F Thompson (ed), Heidelberg, Germany, pp. 139-161. ISBN 978-3-642-30122-3 (2013) [Research Book Chapter]
http://ecite.utas.edu.au/85258
op_doi https://doi.org/10.1007/SpringerReference_364287
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