Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach

Ongoing acidification of the ocean through uptake of anthropogenic CO 2 is known to affect marine biota and ecosystems with largely unknown consequences for marine food webs. Changes in food web structure have the potential to alter trophic transfer, partitioning, and biogeochemical cycling of eleme...

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Published in:PLOS ONE
Main Authors: Boxhammer, T, Taucher, J, Bach, LT, Acterberg, EP, Alguero-Muniz, M, Bellworthy, J, Czerny, J, Esposito, M, Haunost, M, Hellemann, D, Ludwig, A, Yong, JC, Zark, M, Riebesell, U, Anderson, LG
Format: Article in Journal/Newspaper
Language:English
Published: Public Library of Science 2018
Subjects:
Online Access:https://doi.org/10.1371/journal.pone.0197502
http://www.ncbi.nlm.nih.gov/pubmed/29799856
http://ecite.utas.edu.au/133672
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spelling ftunivtasecite:oai:ecite.utas.edu.au:133672 2023-05-15T17:50:58+02:00 Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach Boxhammer, T Taucher, J Bach, LT Acterberg, EP Alguero-Muniz, M Bellworthy, J Czerny, J Esposito, M Haunost, M Hellemann, D Ludwig, A Yong, JC Zark, M Riebesell, U Anderson, LG 2018 application/pdf https://doi.org/10.1371/journal.pone.0197502 http://www.ncbi.nlm.nih.gov/pubmed/29799856 http://ecite.utas.edu.au/133672 en eng Public Library of Science http://ecite.utas.edu.au/133672/1/133672 - Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification.pdf http://dx.doi.org/10.1371/journal.pone.0197502 Boxhammer, T and Taucher, J and Bach, LT and Acterberg, EP and Alguero-Muniz, M and Bellworthy, J and Czerny, J and Esposito, M and Haunost, M and Hellemann, D and Ludwig, A and Yong, JC and Zark, M and Riebesell, U and Anderson, LG, Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach, PLoS ONE, 13, (5) Article e0197502. ISSN 1932-6203 (2018) [Refereed Article] http://www.ncbi.nlm.nih.gov/pubmed/29799856 http://ecite.utas.edu.au/133672 Earth Sciences Oceanography Biological Oceanography Refereed Article PeerReviewed 2018 ftunivtasecite https://doi.org/10.1371/journal.pone.0197502 2019-12-13T22:31:25Z Ongoing acidification of the ocean through uptake of anthropogenic CO 2 is known to affect marine biota and ecosystems with largely unknown consequences for marine food webs. Changes in food web structure have the potential to alter trophic transfer, partitioning, and biogeochemical cycling of elements in the ocean. Here we investigated the impact of realistic end-of-the-century CO 2 concentrations on the development and partitioning of the carbon, nitrogen, phosphorus, and silica pools in a coastal pelagic ecosystem (Gullmar Fjord, Sweden). We covered the entire winter-to-summer plankton succession (100 days) in two sets of five pelagic mesocosms, with one set being CO 2 enriched (~760 μatm p CO 2 ) and the other one left at ambient CO 2 concentrations. Elemental mass balances were calculated and we highlight important challenges and uncertainties we have faced in the closed mesocosm system. Our key observations under high CO 2 were: (1) A significantly amplified transfer of carbon, nitrogen, and phosphorus from primary producers to higher trophic levels, during times of regenerated primary production. (2) A prolonged retention of all three elements in the pelagic food web that significantly reduced nitrogen and phosphorus sedimentation by about 11 and 9%, respectively. (3) A positive trend in carbon fixation (relative to nitrogen) that appeared in the particulate matter pool as well as the downward particle flux. This excess carbon counteracted a potential reduction in carbon sedimentation that could have been expected from patterns of nitrogen and phosphorus fluxes. Our findings highlight the potential for ocean acidification to alter partitioning and cycling of carbon and nutrients in the surface ocean but also show that impacts are temporarily variable and likely depending upon the structure of the plankton food web. Article in Journal/Newspaper Ocean acidification eCite UTAS (University of Tasmania) PLOS ONE 13 5 e0197502
institution Open Polar
collection eCite UTAS (University of Tasmania)
op_collection_id ftunivtasecite
language English
topic Earth Sciences
Oceanography
Biological Oceanography
spellingShingle Earth Sciences
Oceanography
Biological Oceanography
Boxhammer, T
Taucher, J
Bach, LT
Acterberg, EP
Alguero-Muniz, M
Bellworthy, J
Czerny, J
Esposito, M
Haunost, M
Hellemann, D
Ludwig, A
Yong, JC
Zark, M
Riebesell, U
Anderson, LG
Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
topic_facet Earth Sciences
Oceanography
Biological Oceanography
description Ongoing acidification of the ocean through uptake of anthropogenic CO 2 is known to affect marine biota and ecosystems with largely unknown consequences for marine food webs. Changes in food web structure have the potential to alter trophic transfer, partitioning, and biogeochemical cycling of elements in the ocean. Here we investigated the impact of realistic end-of-the-century CO 2 concentrations on the development and partitioning of the carbon, nitrogen, phosphorus, and silica pools in a coastal pelagic ecosystem (Gullmar Fjord, Sweden). We covered the entire winter-to-summer plankton succession (100 days) in two sets of five pelagic mesocosms, with one set being CO 2 enriched (~760 μatm p CO 2 ) and the other one left at ambient CO 2 concentrations. Elemental mass balances were calculated and we highlight important challenges and uncertainties we have faced in the closed mesocosm system. Our key observations under high CO 2 were: (1) A significantly amplified transfer of carbon, nitrogen, and phosphorus from primary producers to higher trophic levels, during times of regenerated primary production. (2) A prolonged retention of all three elements in the pelagic food web that significantly reduced nitrogen and phosphorus sedimentation by about 11 and 9%, respectively. (3) A positive trend in carbon fixation (relative to nitrogen) that appeared in the particulate matter pool as well as the downward particle flux. This excess carbon counteracted a potential reduction in carbon sedimentation that could have been expected from patterns of nitrogen and phosphorus fluxes. Our findings highlight the potential for ocean acidification to alter partitioning and cycling of carbon and nutrients in the surface ocean but also show that impacts are temporarily variable and likely depending upon the structure of the plankton food web.
format Article in Journal/Newspaper
author Boxhammer, T
Taucher, J
Bach, LT
Acterberg, EP
Alguero-Muniz, M
Bellworthy, J
Czerny, J
Esposito, M
Haunost, M
Hellemann, D
Ludwig, A
Yong, JC
Zark, M
Riebesell, U
Anderson, LG
author_facet Boxhammer, T
Taucher, J
Bach, LT
Acterberg, EP
Alguero-Muniz, M
Bellworthy, J
Czerny, J
Esposito, M
Haunost, M
Hellemann, D
Ludwig, A
Yong, JC
Zark, M
Riebesell, U
Anderson, LG
author_sort Boxhammer, T
title Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
title_short Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
title_full Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
title_fullStr Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
title_full_unstemmed Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
title_sort enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach
publisher Public Library of Science
publishDate 2018
url https://doi.org/10.1371/journal.pone.0197502
http://www.ncbi.nlm.nih.gov/pubmed/29799856
http://ecite.utas.edu.au/133672
genre Ocean acidification
genre_facet Ocean acidification
op_relation http://ecite.utas.edu.au/133672/1/133672 - Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification.pdf
http://dx.doi.org/10.1371/journal.pone.0197502
Boxhammer, T and Taucher, J and Bach, LT and Acterberg, EP and Alguero-Muniz, M and Bellworthy, J and Czerny, J and Esposito, M and Haunost, M and Hellemann, D and Ludwig, A and Yong, JC and Zark, M and Riebesell, U and Anderson, LG, Enhanced transfer of organic matter to higher trophic levels caused by ocean acidification and its implications for export production: a mass balance approach, PLoS ONE, 13, (5) Article e0197502. ISSN 1932-6203 (2018) [Refereed Article]
http://www.ncbi.nlm.nih.gov/pubmed/29799856
http://ecite.utas.edu.au/133672
op_doi https://doi.org/10.1371/journal.pone.0197502
container_title PLOS ONE
container_volume 13
container_issue 5
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